All very good! Friendliness and courtesy in everything! Highly recommended
Laura D'Ambrosio
.
16 Febbraio 2025
10,0
Ristorantino carino anbiente accogliente familiare caldo, personale educato e attento, qualità cibo ottima, lista vini discreta, antipasti special
Gino L
.
28 Gennaio 2025
8,0
Very welcoming, exquisite food, special dishes, masterfully cooked. I recommend it
Donatella De fraia
.
23 Gennaio 2025
10,0
Second passage to Capo Blu, and same excellent experience.
Atmosphere of a refined seaside tavern in a warm and welcoming environment.
Penelope declaims the menu with passion and competence and, although it is not unnecessarily rich (various starters, three first courses, three second courses and desserts), the choice is very difficult, thinking about what you will miss. An offer that changes at least every month and includes a large variety of local ingredients, especially seafood.
The appetizers are all surprising, with combinations of great creativity and taste, which include a menu of 5-6 different fried dishes and 2-3 very tasty courses. For example: octopus, maruzzelli, cuttlefish, cod, etc. accompanied from time to time by broccoli, grass peas, cabbage, black cabbage and much more.
Truly amazing food: from a starred restaurant, and I'm not exaggerating!
Tonight, after the excellent various appetizers, I chose some remarkable spaghetti with lupins and bottarga; and I had to give up the blue crab ones and the pasta with artichoke sauce and... I don't remember. Last time I had tasted the ziti alla Genovese with meatballs.
Secondly, I was intrigued by the grouper, but that would have been too much.
With a glass of falanghina and some water I spent 45 euros on starters and first course. For the quality, variety and creativity they are a fair price.
In two weeks, on my next trip to these parts, I will definitely be back.
Thank you
Mario Laurenti
.
22 Gennaio 2025
10,0
Fantastic experience. The welcome and warmth of a restaurant with a starred menu. Super honest prices.
Graziano Motola
.
12 Gennaio 2025
10,0
unforgettable experience, exquisite appetizers and tagliatella with seafood ragout, exceptional, really friendly staff who made us feel pampered, not to mention the value for money which is truly excellent
sofia cesaretti
.
04 Gennaio 2025
10,0
Excellent product quality, welcoming environment in a little-known corner of Bacoli.
Michele Chiacchio
.
09 Novembre 2024
10,0
Ristorante con pochi tavoli e perciò tranquillo e familiare, personale gentile e attento, qualità cibo buona, lista vini ottima
Gino L
.
13 Ottobre 2024
8,0
We've wanted to go there forever and we did it! Very very nice place just to spend a nice evening in love
Matteo Soave
.
28 Settembre 2024
10,0
Every time I go I am fascinated by it. Excellent recreational cuisine in a small and welcoming place, set up like a port "bass". You always eat something different and above all unusual compared to other restaurants. Prices are average and the cellar allows a fair choice. The chef seems to outdo himself every time. I highly recommend it
Alessandro Parola (AP Photography)
.
24 Settembre 2024
10,0