Cantine del Pisacane In

The pizzas are thin and very large, all very good. Good selection of desserts. Not to be missed!

Very kind staff, wide variety of delicious pizzas. Tasted the Campagnola 2.0 and it is excellent

A special praise for your Genoese pandolce chocolate and hazelnut variant, ... mouth-watering!!!!

The pizza is really good and large (apart from the oregano which I don't like but I forgot to remove it), the service is not very fast but certainly more than acceptable, the location could be improved but it is a type of place that was born like this, not I would go there for a first date or with children but with friends absolutely yes!

Cantine Pisacane....via del Tritone 20..21 rosso..opens at 7.15pm..it is a simple and somewhat Spartan pizzeria located in a beautiful fishing village in Sturla..right in front of the Vernazzola beach, not very far from the Gaslini hospital. It is a very quiet place where you can breathe so much serenity, and you can hear the waves of the sea... here you can eat excellent pizzas made in a wood-fired oven, the interiors are furnished with wooden tables and chairs, in the style of old Genoese taverns. The staff and always very attentive and welcoming, always available... the service is fast and then here you can drink copious mugs of beer, the prices are very honest... they range from 20 to 30 euros per person , but what more could you want to spend an evening in good company .

We had dinner with some friends in this simple, spartan pizzeria located in Genoa Sturla near the sea not far from the Gaslini hospital at an internal wooden table with wooden chairs. We ordered a Dove il mare Luccica pizza with fiordilatte mozzarella, Tyrolean tip of hip, Taggiasca olives, lemon pesto then two Diavola pizzas, one with mushrooms and the other without mushrooms and both with tomato, fiordilatte mozzarella and spicy Calabrian espianata. The delicious tasty thin pizzas, very very large and with quality ingredients. Welcoming, smiling, competent, friendly and helpful staff while I have attentive, fast service and average prices. We had dinner with some friends in this simple, spartan pizzeria located in Genoa Sturla near the sea not far from the Gaslini hospital at an internal wooden table with wooden chairs. We ordered a Dove il mare Luccica pizza with fiordilatte mozzarella, Tyrolean tip of hip, Taggiasca olives, lemon pesto then two Diavola pizzas, one with mushrooms and the other without mushrooms and both with tomato, fiordilatte mozzarella and spicy Calabrian espianata. The delicious tasty thin pizzas, very very large and with quality ingredients. Welcome, smiling, competent, friendly and helpful staff while I have attentive, fast service and average prices.

It's my favorite pizzeria! Paolo is amazing, always gives great advice

Excellent unconventional pizzas with excellent, seasonal ingredients, all complemented by impeccable service and a friendly, welcoming and SMILING waitress