Caffetteria Pasticceria Manta di Gigi&Ross In Napoli

I've been to Pasticceria Manta and the experience was truly excellent! ✨ Perfect for both breakfast and a sweet treat during the day. I absolutely recommend it 🧁 I'll definitely be back. Congratulations! 👏

Everything was delicious... Tried it at Christmas with the mini pandoro, and on Valentine's Day with the mega breakfast, everything was delicious... Recommended!!!

I ordered a box of Graffa on Valentine's Day. It arrived on time, beautiful, and, most importantly, despite the distance, the XXL Graffa was still perfect. Thanks to all the very kind, courteous, and helpful staff.

Delicious products Almost friendly at the checkout. Very friendly at the sales counters.

It was better a year ago. Now the level has dropped with group breakfasts. Too bad.

I went there yesterday for my 40th birthday. We had the delicious maxi-graffa and, unable to eat it all, we took the rest home... today it was still very soft! I recommend going there. We will definitely be back... p.s. the staff is very kind!

Pasticciera Manta is one of the few pastry shops that sells you the product for what it is and doesn't scam you. I got two spectacular panettone. Very kind staff and the owner is a great person. Quality and price are number one.

I'm writing this message because I wanted to compliment the Manta pastry shop for its panettone..... yesterday I opened their chocolate panettone and it was amazing😍, a heavenly culinary experience🤤🤤🤤.... I made a great impression on friends and family and obviously it was gone in a fraction of a second...........Congratulations 👏👏👏👏👏👏👏Well done everyone 🥰🥰🥰🥰🥰....see you next time 😉 😉

Ordered a chocolate panettone and a box of pandorini. Excellent products, excellent quality from the raw ingredients to the packaging! The owners are helpful and ready to answer any questions. Greetings from Lecce!!

I finally had the pleasure of tasting a real stuffed panettone, exactly how I wanted it. On Christmas Eve, my family and I enjoyed a top-quality stuffed panettone, distinguished by its flavor, balance, and artisanal care—and finally STUFFED with a capital S. I'd like to thank Pasticceria Manta, because in addition to an excellent recipe, creating products of this caliber requires great experience, passion, and attention to detail, qualities that are clearly evident in the taste. With enthusiasm, until next time... perhaps with the salted caramel one.