Caffetteria La Sapienza In Napoli

If they respected the menu and didn't have a menu instead of salad as a vegetable choice, it would be an excellent canteen where you can eat cheaply.

The De Lollis university cafeteria is a solid choice for those studying or working in the area looking for a complete meal at an affordable price. The menu offers a variety of options daily, with starters, main courses, side dishes, and main courses that change frequently enough to avoid monotony. The food quality is good for a cafeteria: the dishes are simple but generally well-prepared, with generous portions and fresh ingredients. Vegetarian options are also available, a plus for those with specific dietary needs. The space is large and well-organized, although it can get quite crowded and noisy at peak times. Despite this, service is quick and efficient, and the staff is always courteous and helpful. Wait times, even at the busiest times, remain acceptable, which is a great advantage for those with short lunch breaks. The quality-price ratio is certainly one of its strong points: for a modest outlay, you can enjoy a complete and satisfying meal, which is not a given in the city. Of course, you shouldn't expect a gourmet restaurant, but for a university cafeteria, it maintains a more than decent standard.

Excellent choices and very good dishes, kind and welcoming staff, with various options of first and second courses

The De Lollis university cafeteria is a solid choice for those studying or working in the area looking for a complete meal at an affordable price. The menu offers a variety of options daily, with starters, main courses, side dishes, and main courses that change frequently enough to avoid monotony. The food quality is good for a cafeteria: the dishes are simple but generally well-prepared, with generous portions and fresh ingredients. Vegetarian options are also available, a plus for those with specific dietary needs. The space is large and well-organized, although it can get quite crowded and noisy at peak times. Despite this, service is quick and efficient, and the staff is always courteous and helpful. Wait times, even at the busiest times, remain acceptable, which is a great advantage for those with short lunch breaks. The quality-price ratio is certainly one of its strong points: for a modest outlay, you can enjoy a complete and satisfying meal, which is not a given in the city. Of course, you shouldn't expect a gourmet restaurant, but for a university cafeteria, it maintains a more than decent standard.

I came back after the summer holidays, it's true that everything seems like a construction site, but I'm happy that they finally introduced fresh, round pizza.

I've been eating lunch and dinner at this cafeteria for two years now, and to be honest, the food isn't bad, or at least it depends on the day. For example, a cold arugula and parmesan piadina wasn't very enjoyable (I don't know who creates the menus, but I think they need to be revisited). P.S. The staff (not all of them) are very friendly and helpful, especially Marzia and Simona at the cash register, Laura serving the meals, and Marco making pizzas.