Caffetteria La Piazzetta In Goito

10/04/2026: I had the pleasure of eating at this restaurant and was truly thrilled. The dishes were simply excellent: the risotto with artichokes and pecorino was creamy, perfectly balanced in flavor, and truly refined. The Fassona beef carpaccio was also of the highest quality, incredibly fresh, and prepared with great care. The attention to the ingredients and the passion in the kitchen are clearly evident. The service was impeccable: the staff were kind, helpful, and professional. A truly pleasant experience in every way. I will definitely return and highly recommend it!

07/04/2026: Unfortunately, I can only give 3 stars, and only for one reason: we tourists didn't know that Amaretto is added as a "spice" to the famous pumpkin pastries. It wasn't mentioned on the menu, nor was it pointed out when we ordered. The children didn't want to eat it, and some of the adults didn't either. The quality was certainly excellent, but I'm disappointed that it wasn't made clear that this gives the filling a very distinctive, sweet flavor. It's simply not for everyone. 04/04/26