caffè Spanò 1959 In Caltanissetta

I've known the Spanò family forever, and I can say they've always produced delicious food, and continue to do so. This historic café leaves nothing to chance, focusing on customer service and their needs with fresh products and authentic, hard-to-find flavors. Today I tasted the arancini: a delicate flavor, a signature Sicilian product, and Alessandro Spanò can boast the distinction of his excellence and creativity. I'm a tourism reception technician, and I can say that Spanò coffee is the best.

My friends got two fines for having breakfast there, but it was worth it. The staff were kind and very welcoming.

When I return to Sicily, especially in my hometown, I always stop for breakfast at Spanó. It offers quality, a wide selection of products, and friendly service.

Very good caffé, prices are friendly. I like the margherita😇