Caffe Mastracchio In Napoli

15/06/2025: The food was decent, but a bit tricky to eat — the shrimp is served whole, mixed with other ingredients that don’t need peeling, which makes it slightly inconvenient. The cone portion is quite small for the price, so it’s more of a snack than a full meal. Seating is very tight inside, and outside it can be a bit uncomfortable, as people constantly pass by and the ground is often wet, giving it that typical fish market feel. That said, it does offer an authentic Neapolitan experience.

06/06/2025: We arrived to get a cuoppo and Angela welcomed us with the utmost kindness and education. She sat us down immediately, recommending a maxi cuoppo that we took and split in two and she served us drinks. As for the cuoppo, I'll let the photo speak for itself, I'll just say that the fish was very fresh and very tasty. If you have to pass through Naples, this must be a fixed stop