Caffè Amendola In Eboli

20/12/2025: I went for dinner with colleagues, and I must say I was already certain I'd stumbled upon a place where the flavors of yesteryear are truly mouth-watering when prepared with heart and passion. Their signature dishes are the cod, both with salad and sauce, and the pasta with lard. Everything was prepared quickly and professionally by the waiter, who immediately welcomed us along with the owner. A simple and small place, but warm and welcoming, with fair prices. Once again, the difference lies in the people!

22/11/2025: Everything was good. Everything was excellent. The atmosphere was top-notch. The only thing that really bothered me was when we paid. There were three of us, two of us paid in cash, one by debit card. The owner even went so far as to tell his nephew to take a €3 tip. This was a huge lapse in style, but we'd have given it on our own initiative anyway. He didn't even bother to provide a receipt. We can't really complain, but it was very unpleasant.