Cafè Gioia In Formia

05/05/2026: 3.5 stars ⭐ for the quality of the food and the location. The seafood calamarata and vermicelli with clams and lupini beans were delicious, perfectly al dente, with excellent quality ingredients, just the right amount of oil, generous portions, the Treviso prosecco was tasty, and the strawberries were delicious. The place is spacious and practically on the beach, with an adjoining beach club and umbrella and chair rentals. The owners are friendly, and the restrooms are clean. The menu is missing a star and a half (a choice of only 3 first courses and 2 second courses, but it's understandable given the early season and—plus—windy days for an outdoor seating area). The service organization is questionable, with table service staff shuffling around, the tables being too centrally arranged, and the wait a bit excessive: let's say it's absolutely worth it for the quality/price ratio and the quality of the food. 👍👍👍👍