Ca' Di Martu In Groscavallo

I thank all the staff, excellent New Year's Eve dinner, kind and welcoming, excellent food and good wine, absolutely honest price. See you soon !

Characteristic place, excellent food, kindness and professionalism. We booked for New Year's Eve dinner and had a great time. The warm and welcoming place, wonderfully decorated with nativity scenes of every shape and size, plentiful and quality food, delicious starters and crêpes with toma cheese and ham, the agnolotti and the second course were also very inviting, but I just couldn't eat them , I had to leave room for the desserts, and I did very well because the panna cotta and tiramisu were really good. I will definitely be back soon!!

A place with a spectacular view especially if it has snowed, a very welcoming interior, a small fireplace in the room which also warms the atmosphere in addition to the physical heat. Friendly and helpful staff. Good home-style cooking, generous portions and good prices, recommended

They are very kind, whether you stop for a sandwich or for lunch. Choosing what to describe is not easy: the veal with tuna sauce is truly excellent, the sweet mixed fried fish at the end of the meal is superb... In short, I've known it since I was little, I used to go there with my dad and even though I now live very far away it's one of the good ones. reasons to return to this beautiful valley

Cozy and family place, excellent home-made food

Informal mountain environment, quality food without particular imagination, excellent and friendly service. Average prices.

Excellent trattoria, home-made dishes, good and substantial as expected. Excellent service

What can I say Federico, his mother Daniela and all the staff, they are unsurpassed, I have eaten with them several times, always more than satisfied.... but I don't disagree, I'm biased considering that we are "neighbors"!!! excellent quality/price, I recommend it, hello beautiful joys

Classic trattoria with a fixed menu for €35. Numerous and varied hot and cold appetizers, made and served with care. Two first courses, in our case crespelle and agnolotti. A second course of roast with potatoes and courgettes. All courses with encores to taste. Water, wine, dessert of your choice and coffee all included. Excellent quality/price ratio. Excellent cuisine, friendliness and kindness. Impeccable and friendly table service. 08/29/2024 I repeated the experience of the previous year and I reconfirm what I said a year ago. Slightly different starters, identical first courses, second courses and desserts, price increased to €36, I would say more than fair. Definitely a restaurant worth trying, better to book as it is quite busy. All this is my opinion and not all of us have the same tastes.

Excellent experience, but if you want to be difficult, traditional agnolotti in Piedmont are not made with tomatoes, but with meat sauce, roast sauce or butter and sage. But it's all forgivable given the excellent quality/price ratio. Certainly recommendable. We will be back.