Bistrò 96 In Bordighera

Tuvimos una comida encantadora aquí. Todo lo que pasó fue excepcional. Estoy tan contento de haberlo intentado, ya que desde fuera es bastante discreto. Fue encantador recibir los extras que proporcionaron y el licor al final era delicioso. He comido en muchos restaurantes con estrellas Michelin y esto fue igual de bueno. El personal era excelente también. Tuve una noche para recordar con amigos.

Il ristorante si trova sulla strada principale di Bordighera. Il locale è piccolo ma molto carino, gestito da due giovani ragazzi. Ci sono stata per cena con degli amici; il menù comprende sia menù degustazione che piatti alla carta, sia carne che pesce.Noi abbiamo preso solo due antipasti come assaggio, e un piatto a testa, +1 bottiglia di vino da 20 euro due dolci ,spesa 45 a testa I piatti curati e davvero molto buoni Servizio veloce e attento Complimenti Consigliato

Cozy place, excellent service, nice and excellent food. Nice experience, to be repeated.

Exceptional! Everything was perfect, a real gourmet restaurant at an unbeatable price. Deserves at least one Michelin star in my opinion! We took the chef's menu, everything was delicious and surprising, the starters were even accompanied by tailor-made cocktails! Everything was perfect, from the smoked butter to the citrus fruits accompanied by focaccia and homemade bread, including the appetizers, the three starters, the primi, the secondi and the two desserts. The service was also impeccable from the two people in the room who had a perfect command of English and French. Nothing to say, it was perfect!

Cozy and intimate atmosphere, excellent for a dinner for couples. The proposal offered by the chef is very interesting, few dishes, calibrated and studied from start to finish. Good wine list and above all pleasant and captivating the welcome offered by the chef... Which makes you immediately notice the refinement of the dishes. We will certainly try the tasting route next time, totally trusting it. Service present, but not intrusive. Waiters at the height of the bistro... prepared on the dishes and ready to offer advice.

We ate the tasting menu (seafood), consisting of two really very good appetizers, a first risotto in trumpet cream with tomato powder 🍅 exquisite, a second course (baked croaker with a delicious sauce) and a dessert to finish. All accompanied by excellent bread, scones and breadsticks (I believe made by the chef). Wine list appropriate to the menu. Punctual and kind service. We will definitely be back!

I highly recommend trying this restaurant! The chef is only 28 years old and not only is he very good, but he is also full of new ideas and wants to experiment with new dishes and ways of cooking. We asked for a dessert off the menu for my mom's birthday, and he made us one just for her on the spot. Excellent service, and we were also pampered by the chef's partner, who is in charge of the dining room. We had a wonderful evening. Thank you! It's great to see young entrepreneurs with so much passion for their work, and I really hope they go on to have all the success they deserve in life. Good luck guys!

Simply divine. A small, cozy place with just under thirty seats where you can experience heavenly sensations. Everything is delicious, from the different types of bread, to the breadsticks, to the tiny pre-meal samples: delicious. The menu ranges between meat and fish and winks at tradition while leaving room for reinterpretations. It's all delicious and should be savored, course after course. Excellent wine list, even by the glass and the service is impeccable. Courtesy, smiles, availability. Nothing is missing. Price in line with place, city and region. For parking there are more options and a few steps to do, but it's really worth it. I'll be back for sure.