Biscotti Di Pamparato In Pamparato

13/01/2025: I was there on New Year's Eve. Excellent cuisine with quality dishes at adequate prices... I recommend it

06/11/2024: We stayed two days at Locanda Balma Meris in half board. We found the room comfortable, welcoming and suitable for the mountain context in which the structure is located. Large and comfortable bed. We really enjoyed dinner because mostly local products are used to prepare typical Piedmontese dishes. Breakfast is not self-service, but is served and homemade cakes and pies, jams, fruit, local cheeses and cured meats are available to guests. For us who are very selective about coffee, we found it well done. Particular appreciation goes to Cinzia, who manages Balma Meris, she was really helpful, courteous and friendly, providing us with all the information on the area and recommending excursions not to be missed in the area. Definitely our reference structure in the Gesso valley. A stay above expectations.