Biopizza Di Mauro Nardone In Pordenone

The food is excellent, the farinata is spectacular, a thin, soft and delicious crunchy pizza. Three takeaway pizzas, one better than the other... with charcoal flour and spelled flour... light and tasty... I recommend it also because I saw that the staff are very kind. The TOP!

I have known this pizzeria for at least fifteen years and I continue to buy their products because they are of great quality. I also appreciate the courtesy, professionalism and awareness of those who manage it. Another star would go to the choice to keep prices stable, not to profit despite selling "organic", ensuring that their pizzas have almost the same price as other pizzerias, certainly not organic.

I'm so happy to have found a pizzeria (and not only) with a menu page entirely dedicated to vegan products and one for vegetarians!😁 I really appreciate it and the vegan cheeses that were used are spectacular! Overall, a pizza full of quality ingredients and flavour! And above all without violence🙏🏼😊🐄🐷 Passed with full marks😍😍😍😍😍😍😍

I insist! On Saturday evenings always and only biopizza. If by chance there are different commitments in the family I miss them. Ingredients, flours and everything else perfect. I find it digestible like no other, obviously that's my opinion... it's also true that there are many good ones but this one doesn't stay on the stomach. Well done