Biancaneve In Sagliano micca

Biancaneve restaurant is a pleasant choice if you're looking for quality and attention to both food and service. Giulia manages and supervises everything; nothing escapes her notice. Excellent service from the kitchen and dining room staff as well. I highly recommend it and suggest booking in advance, especially on weekends.

The tajarin with porcini mushrooms is worth the trip…

Very delicious food. Quick lunches and a cheap menu.

I went for lunch with a friend. The fixed-price menu included a first course, a second course with a side dish, and a half-liter of water. Dessert and coffee not included, for a total of €13 per person. Generous portions and well-cooked, delicious food. The fried calamari was spectacular, delicious. I highly recommend it for lunch/dinner with friends or for a lunch break.

Swordfish Carpaccio with Balsamic Vinegar Tagliarini with Mushrooms Escalopes with Mushrooms Fried Calamari and Julienne Zucchini Grilled Fish (Sea Bass, Salmon, Swordfish) Made to Order Fried Mushrooms (Lots of It) Bitter Liqueur and Coffee... ...What more could you ask for? Everything was excellent! Highly recommended!!! 😁 During the week, a fixed price menu is available for €11 with a variety of first and second courses, side dishes, water, 1/4 bottle of wine, and coffee. Excellent service.

Pleasant and relaxing atmosphere, attentive and friendly service. Abundant and expertly cooked mixed fried fish. Delicious and very fresh tagliolini with mushrooms. The entire staff, including the chef, is excellent, starting at €20.

I was there for the first time. The mixed fried fish was really well cooked, not greasy, crispy, but soft on the inside. The pasta with good seafood sauce. The classic Affogato al Ratafià is a must-try. I'll definitely be back.

I went yesterday with my wife, recommended by friends. It's probably been many years since they've been there, because the food and the rest certainly don't live up to the price tag and the hype. €16.00 for a plate of breaded porcini mushrooms is reasonable if the portion is adequate, but honestly, it seemed more like a taste than the actual dish. I'd been told about the fried seafood with vegetables, but honestly, I wouldn't even put it among the first 15 I've tried. The breading was a bit too greasy, the vegetables were only zucchini and eggplant, and the calamari and shrimp curls that are normally used for risotto...the white ones, to be clear. Too bad... 1 mushroom + 2 calamari + 1 water + a coffee = €52.00.... It doesn't seem cheap to me... The lady at the cash register and serving the tables is kind and smiling, and they're oriental, like the others in the kitchen and dining room. 70's atmosphere... I don't recommend it, too bad

Always a guarantee. Excellent and light fried food.

Mushroom feast with my biker friends. They were very willing to find solutions for me, a vegan: special mention for the fried mushrooms breaded in polenta flour, which were also appreciated by my omnivorous friends. The prices were absolutely fair. I'll definitely be back.