Bevilacqua In Rieti

We are now loyal customers of this restaurant, so I am sure I can write that the owner is keen to serve quality products cooked in an exquisite way. From frittini to bruschettine, the first courses and the meat, a tribute to the scallops with porcini mushrooms and truffles. The pizzas are also very good! I recommend the trifle. Very kind owner!

Very nice and welcoming place, exceptional staff, delicious and plentiful food 😋

Excellent for food, friendliness from the staff and a welcoming environment, worth revisiting.

Always a guarantee of good food. Also very good pizza

Excellent pizza and family atmosphere