Basilico Pizzeria In Padova

Average takeout pizzeria, pizza a little too dry, could use a slightly softer dough...

Even though I'm not a huge fan of thin-crust pizza, I was completely blown away by this one: the quality of the dough is evident from the first bite—light, flavorful, and, above all, highly digestible, regardless of the type of pizza you choose. The staff is always friendly and helpful, and the place is very well-maintained and clean. One detail I particularly appreciate is the off-menu pizzas: every month you'll find new ones, created with seasonal ingredients, which always give you another reason to come back. If you stop by, I also recommend the excellent Ascoli olives: a pleasant surprise!

Takeaway pizzeria, family-run place, friendly and very kind staff. Many types of pizza, thin dough. Personally I recommend it. Also try the Italian Kebab pizza!!! They also have a selection of fried foods... chips, Ascoli olives, mozzarella sticks, onion rings and chicken nuggets. HIGHLY RECOMMENDED!!

Fantastic! What a wonderful pizza. Fresh sourdough, thin but not brittle, great texture, great flavours. Better than Rome. Probably one of the best pizzas I’ve ever had.