Barbanera In Napoli

6,8

Basado en 38 opiniones encontradas en 3 webs


tend

975
Di 3.781
in Napoli

I clienti commentano i loro piatti di...

Gestione recensioni

Great café and delicious croissant
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10 Luglio 2026
10,0
The best croissant I've ever eaten!
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13 Maggio 2026
10,0
A very nice, well-furnished bar with a very clean gazebo outside. The staff were very friendly and welcoming...we will miss your kindness and hospitality.
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18 Aprile 2026
10,0
Great local cafe. We went here for breakfast on both days we were in Naples. Looks basic but service was great as was the food.
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10 Marzo 2026
10,0
A very nice bar inside, there is also a wide selection of Arabic perfumes, a large and well-furnished place. The gazebo is extremely beautiful, large and clean. I really appreciated the fact that you pay and consume sitting outside without any price increases and without anyone rushing you. In fact, a very friendly and youthful atmosphere, perfect for an aperitif, a beer with friends without stress. Very fair bill, clean bathroom, I appreciated.
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08 Febbraio 2026
10,0

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Recensioni

Il Gelato Mennella

08/12/2025: Very good ice cream, special flavors
11/11/2025: Always one of the best and most authentic gelatos in Naples. The waffle cones are delicious and make the perfect accompaniment for the soft, creamy gelato! Don't miss the classic pistachio and dark chocolate!
6,8
118
Recensioni

Pescheria lo squalo

11/06/2026: Excellent restaurant where you eat well and are treated even better
16/01/2026: Would you believe it if they told you there were places that, for the price of a pizza (often not even good), served generous and creative dishes, from appetizers to coffee, mostly featuring the freshest and most flavorful fish? And that you could eat there every day because the menu is always changing? I honestly didn't believe it. Then we came here. INCREDIBLE, IT REALLY EXISTS!!!! Fixed menu €25 including drinks! 7 appetizers, we had battered shrimp, fried paccheri, seafood arancini, fish balls, gratinated peppers, cuttlefish and prawns, and more, as pictured. For the first course, scialatielli allo scoglio (filled with seafood, scampi, calamari...as the plate of peels shows) and strascinati with pumpkin, prawns, and cuttlefish. And then...HER MAJESTY THE FRIED SHRIMP, CALAMARI, AND ANCHOVIES, which alone, believe me, is worth the price of the entire dinner!!! MEMORABLE!! The staff is extremely kind and helpful, and the owner, SALVATORE, is a delightful and helpful person, but above all, he loves his job, he loves experimenting in the kitchen, and he's more than good at it!!!! PUT WHEELS ON THIS PLACE AND BRING IT TO A TOURIST AREA AND YOU'LL SEE... NOT AT ALL!! BETTER NOT!!! BETTER FOR IT TO REMAIN THE FAVORITE PLACE FOR TRUE FOOD ENTHUSIASTS. HIGHLY RECOMMENDED.

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