Barbagia Ospitale In Belvì

It is the first time I visited this restaurant and I can say that I was delighted, both with the service but even more so with the food, absolutely everything of very good quality👌 👍🏼 the place is very cozy it has a wonderfully beautiful view, I recommend it to 💯%

Nothing could be more appropriate than the name of the place😍...We went for dinner on Saturday, already upon entering you can feel their hospitality, all labels have been eliminated, I felt like I was at the home of an uncle, the restaurateur (whose name I don't know) he made us feel like family, we were early, he let us in, sat down and prepared an aperitif. The girl who showed us the way to the room made us feel at ease, very kind☺️. As an aperitif we ordered an aperol spritz (very good) which was served to us with typical bread🤤 and salted ricotta. For dinner, two dishes of grilled meat with local melted cheese. To conclude... the dessert, the caschettas, something amazing😱🤤🤤🤤, we liked it so much that we asked for an encore. Congratulations hospitable barbagia 👏🏻... Highly recommended 💯

Very good coffee and they sell cheese sardo. Fiore sardo cheese.

A guarantee for lunch breaks during my motorbike rides. Whether it's a sandwich or a full lunch, you always eat very well and spend the right amount and the service is always excellent!

All delicious and excellent service

Very welcoming place, genuine food and very friendly host. Advised

Abbiamo mangiato divinamente, prodotti di altissima qualitá . Siamo stati bene Un accoglienza che solo in queste zone esiste . Ritorneremo sicuramente

Excellent and genuine food. Top friendliness and hospitality. We had a great time.

Posto eccezionale, due chioschi e un prato nelle campagne di Belvì immerse nel verde e nella pace. Bachisio è un amfitrione simpaticissimo e accogliente e Flavia un aiuto all'altezza, gentile, premurosa e sorridente. Aperitivo piacevole, cena semplice e ottima allo stesso tempo: deliziosi gli insaccati e i formaggi di Belvì, buonissiime le gigantesche patatine fritte tagliate a mano e la carne alla brace favolosa. Musica di sottofondo adatta all'occasione e al volume giusto. Complimenti