Bar Val Di Ratt, Italia In Verceia

8,0

Basado en 137 opiniones encontradas en 2 webs


tend

2
Di 5
in Verceia
1
Di 1
di cucina Pizza e Pasta in Verceia

I clienti commentano i loro piatti di...

pizza gelato caffe

Gestione recensioni

Recensioni Nota
Google 605 8.8
Recensioni Nota
TripAdvisor 6 8
So we stopped here on route from Milan to Chur in Switzerland. It’s a small bar on the road but, the coffee is good and the ice cream some of the best I’ve ever had. We had some yummy pizza too! Service was excellent, very friendly and efficient! Defo recommend!
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24 Ottobre 2025
10,0
Nice atmosphere, they make their own pizzas and ice creams, everything is very good, I recommend it
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07 Settembre 2025
10,0
Excellent management that gets to the point
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31 Agosto 2025
8,0
An excellent artisanal ice cream, worth going there
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31 Agosto 2025
10,0
Creamy, out-of-this-world ice cream with bold flavors!
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22 Agosto 2025
10,0
One of the best ice creams in Valchiavenna
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11 Agosto 2025
8,0
Very good artisanal ice cream and at a decent price.
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09 Agosto 2025
10,0
Artisanal pizza and ice cream, undoubtedly of the highest quality. The best of Valchiavenna.
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02 Agosto 2025
10,0
Two friends and I went to this bar for some delicious artisanal gelato. Nothing to say! The gelato was delicious, and always popular in the summer! We also enjoyed chatting with Stefania, who works there, and she recommended a lovely bivouac (Bivacco Primalpia), saving us a long hike. She was very kind and helpful! Excellent place, highly recommended.
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30 Luglio 2025
10,0
Great place, great atmosphere, I recommend it
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25 Luglio 2025
10,0

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Recensioni

Pizza Express

05/10/2025: Loved the variety and freshness of thier pizza. Fresh basil! The English menu is available and the staff were friendly and helpful when us, tourists were asking questions.
30/09/2025: Nice pizza at a good price. Cheers!
8,0
137
Recensioni

Ristorante Pizzeria Al Ponte

08/12/2025: GLUTEN-FREE PIZZA AND SOME EXCELLENT DESSERTS
22/11/2025: The sciatt were good, though a little pale (I'd add a little buckwheat to the batter), the cured meats were mediocre, the fresh pasta was good and well-seasoned, although the hare sauce could have been made with any other animal... a little more attention to the ingredients. The place was very welcoming and clean, and the staff was kind and attentive.

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