Bar Sunflower In La spezia

25/08/2025: Excellent place to try testaroli and panigacci. Both dishes are very tasty. Plus, if you're patient enough to stop for a moment to watch the fire heating the testi, you can watch the panigacci being prepared and cooked. It's a spectacle. I've been told the meat is also very good, but I'll try this one next time. Definitely a place to stop at least once when you're in the area. Reservations are essential, because, given the low prices—which is obviously a great thing—it's packed. Well done guys, keep it up!

18/08/2025: Every year when I'm on vacation, I go to this fantastic restaurant. Mushroom polenta, ravioli, and panigacci with fabulous cured meats and cheeses. Excellent value. The atmosphere is very welcoming and cool, even on the hottest evenings. Fast service, and reservations are recommended, as it's often fully booked.