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Bar Signore

Bar Signore In Lecce

Piazza Filippo Bottazzi 2, 73100, Lecce Italia Lecce
+39 0832 342400
7,9

Basado en 178 opiniones encontradas en 2 webs

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111
Di 715
in Lecce

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caffe
Lecce

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Recensioni Nota
Google 183 9
Recensioni Nota
TripAdvisor 1 10
This is a bar for a good quick coffee.
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23 Agosto 2024
6,0
Kind and competent multilingual and multi-ethnic staff.
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03 Agosto 2024
10,0
Historic bar, near the former Vito Fazzi Hospital. Excellent pastries for breakfast and very friendly staff.
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23 Giugno 2024
10,0
The choice of products from the true Leccese culinary culture is truly unique... all excellent... absolutely worth trying... friendly staff
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29 Aprile 2024
10,0
Delicious pasticciotto, mhaaa the unbeatable rustic ❤️
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23 Marzo 2024
10,0
Every time I go to the hospital there is no better place to enjoy a good coffee with the courtesy of Stefano and the cheerfulness of his family... the rustici are my weak point, but also croissants and pasticciotti are just a delicacy...
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.
22 Marzo 2024
10,0

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7,9
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Da Uccio

22/08/2024: I spent an evening with friends in this place. the place is very welcoming, spacious and surrounded by greenery. fantastic service, everyone was very kind and very helpful, we were satisfied with all our requests. we tried to taste a bit of everything. the dishes are plentiful and delicious. continuing, a first course of fish, a very good trofia with seafood ragù. big compliments to the chef. not to mention the pizzas. we decided to try a couple of them. pizzas with edges neither too high nor too low, not at all chewy. very good. we ended the evening with an excellent fennel. we will definitely be back.
21/08/2024: Spectacular sliced ​​squid, you can feel the staff being helpful, attentive and kind, compliments, an excellent place, I will definitely be back
7,9
272
Recensioni

Li Cuti

24/08/2024: Nice environment, discreet service, shame about the quality of the food, the starters were good, the first courses left a little to be desired, the risotto only tasted of butter and you couldn't taste the fish, the same goes for the aubergine and swordfish pasta which tasted only aubergines, not to mention the second course which consisted of French fries and a very salty mini fry. At the end we were brought the fruit which at least seemed fresh.
24/08/2024: What can I say, if you seriously want to eat really well-made fish you have to try it. Fixed menu...it might be scary but let yourself be led by the expert hands of the cook. What can I say about the price... the best in Otranto and surrounding areas... I paid more for a Puccia al Octopus which only tasted of mayonnaise... Seeing is believing.

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