Bar Porcino & Ligato In Reggio di calabria

01/08/2024: We found ourselves in this place recommended by some of our dear friends in the area, the owner treated us with kid gloves including his staff. The owner is very attentive to the details of the dishes. If you pass by here you absolutely must try blue shrimp croquettes and buffalo burrata. In short, what can I say, an excellent place, excellent hospitality and above all excellent food. As soon as I happen to pass by there I will definitely return.

16/07/2024: I had a very good dinner in this bistro which amazed me with all the courses. Too bad we didn't have room for dessert. The crunchy citrus supplì with buffalo stracciatella, blue prawn tartare and almonds is truly something special. It can also be taken in half if you don't want to ruin your appetite. The burgers are all homemade. I took the vegetarian one which really satisfied me. All accompanied by sweet potato chips, yes, but not excessively heavy. The pizzas also looked great but I didn't get a chance to taste them. Kind and impeccable service. It also has outdoor seating available which I recommend given the tranquility of the square.