Bar pizzeria trattoria ciucci Carlo In Capranica

Excellent trattoria in a cozy, family-friendly atmosphere. The quality/price ratio is excellent. The dishes are truly delicious and reasonably priced. The photos of A.S. Roma and the Fedayeen are the only flaw, but I say that as a Lazio fan. Jokes aside, highly recommended.

Family-run trattoria with personalized service from the owners. Generous portions. The location is a bit dated, but it's right in the center of town, frequented by locals.

I've been to this place several times, it never disappoints, all the dishes are excellent, the owners are welcoming and always give a free dessert with the coffee which is really delicious!

Good food with fair prices and family-like owners

Old trattoria. Family service. Pappardelle with wild boar is superb!!!

People of the past, spectacular with true values!! Food like grandma's 💘

The food was definitely good, but when we asked for two bruschettas to accompany the cold cuts and cheeses, we were told they don't make them on Sundays (they had just come by with the same appetizer for another table). Our order was taken after three tables arrived after us. We counted with a calculator but didn't have a receipt other than the one from the POS. The prices on the outside menu were different from those on the bill. The food was good.

A trattoria from another era. It felt like we'd stepped back into the 80s. The food was delicious, plentiful, and cooked with love. Homemade, yes, but excellent quality. Mr. Ciucci is a true host! The sweet fritters were divine! The prices were finally fair and honest! I loved everything!

Despite a last-minute reservation on a holiday, they found seats for five. The service is friendly and very down-to-earth; don't expect anything special, but that's part of the experience. Very friendly and helpful staff. Very good value for money. We'll be back.

A typical trattoria in the village of Capranica, a very welcoming place and excellent food. A generous appetizer of cured meats, cheeses, bruschetta, and vegetables. The homemade pasta is exceptional, from the fettuccine with porcini mushrooms to the ravioli with mushrooms and sausage in tomato sauce. The main courses are also good, especially the roasted suckling pig, and the apple fritters to finish are truly amazing. The prices were truly excellent, considering we had everything from appetizer to dessert, including coffee, water, wine, and liqueurs. If we're in the area again, we'll definitely be back 🔝