Bar Mirò In

06/03/2025: I went with friends on Sunday for lunch super super fresh food beautiful dishes and excellent compliments to the owner the chef and all the staff excellent service I recommend it. Cheers

28/02/2025: The Foresta restaurant in Marina di Pisa is a historic name that once represented luxury and culinary excellence. An exclusive place, frequented by those who could afford the best. Today, however, it seems to live more on reputation than substance. Undoubtedly, the strong point of the restaurant is its privileged position: overlooking the sea, it offers a splendid view, perfect for a romantic dinner or for a special occasion. The equipment is also elegant, maintaining a certain standard of refinement that recalls the glories of the past. Unfortunately, it is precisely in the cuisine that the experience did not live up to expectations. Considering the high price, one would expect excellent raw materials and dishes without defects, but this was not the case. The dishes did not shine either in taste or freshness, leaving a feeling of disappointment compared to the level that the restaurant would like to represent. The cost is very high, and this in itself would not be a problem, if it were justified by impeccable cuisine. But when the dishes are not up to par, the final bill is disproportionate to the experience. The Foresta restaurant remains a place of great charm due to its location and atmosphere, but the quality of the food is not aligned with its prestigious past nor with the prices asked. A wasted opportunity for a place that could still be a local restaurant institution.