Bar Miceli 1961 In Spadafora

25/04/2024: I decided to try the aperitif at Drinkami because I had heard good things about it. It was born as a pub for cocktails, an internal room with soft lights and a wall covered with bottles for all tastes. We were in the wooden gazebo outside with a mushroom stove. We had three aperitifs with two Campari Spritz and a soft drink. Staff made up of two very kind and quick girls. They brought a large platter including a sample of rigatoni with pesto along with everything else and a skewer with cooked ham, mortadella, provola and fried pasta skewered on it. It's good in quantity, but I expected something more in quality.

16/04/2024: Nice live music, good drinks, vast food options