Excellent bar in the province of Trapani.
Everything tastes good, excellent service, and a very nice atmosphere.
Rennnys
.
29 Novembre 2025
10,0
Appearances can be deceiving. From the outside, the bar looks bare, but as soon as you step inside, you're faced with a counter full of delicious treats. The owner and her staff serve you kindly and explain the products in detail. I've tried a little bit of everything, and everything I've eaten has been delicious and incredibly fresh. If you're in the Trapani area, make a detour and you won't regret it. Highly recommended.
valentina messina
.
09 Novembre 2025
10,0
As soon as we landed in Trapani, Sicily, we stopped here and tasted the best Sicilian cannoli we've ever had: incredibly fresh, crispy, and with the perfect filling. Friendly and courteous service. Truly superior quality, highly recommended!
Katiuscia Traversi
.
02 Ottobre 2025
10,0
Great bar on the street in Napola. Good products such as coffee or cappuccino. Great pastry shop with the famous exceptional cannoli. Fresh ricotta and worked just enough to taste a truly original Sicilian culture dessert. Recommended.
Alessandro Catanese
.
01 Ottobre 2025
8,0
I was there last night thanks to a friend of ours who is not a guide for an excursion, after a hearty aperitif she invited us to eat a dessert in this bar unknown to us, you have to say that I was speechless, I took a cannolo which to say that it was good is an understatement, without taking into account the fact of the size and the super excellent price, congratulations Sara, a place to recommend to anyone who goes to those parts, well done 👏🏻
simone lamonaca
.
28 Settembre 2025
10,0
There is an influencer, I don't know who he is, who celebrates the cannolo they make in Dattilo..... Maybe because he has never tried the one from the Erice bar in Naples........ Try it and you won't regret it.
Luciano Fregoso
.
28 Settembre 2025
10,0
Napola's Bar Erice is a must-visit! The cannoli are truly exquisite: crispy, fresh, and filled with quality ricotta that's captivating from the first bite. You can taste the passion and care that goes into making them. The staff is friendly, welcoming, and always ready to offer a smile, making you feel right at home. All this at truly excellent prices. An experience that combines flavor, tradition, and authentic Sicilian hospitality!
Roberto Fazio
.
27 Settembre 2025
10,0
At Bar Erice, you'll find everything: delicious, light, and not loaded with oil or excess fat; everything is well-seasoned and delicious. And what can I say about the cannoli and graffe, monstrously large and filled with ricotta, just the way I like it—coarse-grained and low in sugar. A true delight for the palate.
Giuseppe Puccio
.
23 Settembre 2025
10,0
Fantastic cannoli, huge and very cheap.
Sofia Cefaliello
.
10 Settembre 2025
10,0
I'm going for the cannoli, the only rival to the cannoli at the Eurobar in Dattilo. In my opinion, the one in Naples is better, as the ricotta is less processed and the shell is a little thicker. EXCELLENT!
Francesco Gulino
.
09 Settembre 2025
10,0
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