29/06/2025: We are at the restaurant and it was amazing, buonissimo. Everyone was very friendly, spoke many languages, made good recommendations, and explained all the food to us, etc but the cous cous was incredible. The best. So flavorful. We had the Royal cous cous and the fish cous cous. Unbelievable. Highly recommend eating here if you're anywhere near San Vito.
17/06/2025: This evening the hotel where I'm staying recommended this restaurant to me, guys, I can only tell you that it's a culinary experience between Sicilian and Tunisian food, it's something perfect. We had octopus with potato hummus as an appetizer, absolutely divine with a melting consistency like lindor, even my one and a half year old daughter liked it a lot, in addition we had a Tunisian brik, fried wafer with capers, tuna, cheese, potatoes and egg, the obligatory mopping up of the bread, then fish couscous, I took the complete one with vegetables, then served with fish broth, on the side, a mix of flavors never tasted before, and to finish the dessert we had a Tunisian brik, out of this world cassata without orange icing and Anna's mother's cassata.... Guys, highly recommended if you don't want to go to a typical restaurant but have a taste experience