Bar Dama In Milazzo

granita buona non l'ho presa con la brioche solo granita caffè e panna buona sia dimensione piccola che normale un salto vale la pena

Let me start by saying that I live in Rome and stop in Milazzo for a few weeks a year. My visiting cousin brings me a tray of almond pastries and I taste the first one. From there a shock! Never felt so much crunchiness and softness at the same time. I'm not particularly fond of sweets but I bow to this pastry shop and recognize absolute superiority in flavour, consistency and quality. I felt compelled to call the owner to congratulate him and thank him for giving me a moment of great pleasure. Affable and sincere, one of the two brothers responded, explaining to me that they are a family and artisan business where things are still done with the HEART. It reached me 800km away. Well done Well done!!

Good artisanal products from the pastry shop, the bar, in addition to the counter, has tables where briosch and granita can be served. The panettone and colomba made by the owner are recommended.

Panettone cioccolato bianco e frutti di bosco acquistato per l'immacolata , ho fatto un figurone. SQUISITO , impasto morbidissimo . Consigliatissimo !!

During our stay, every time I passed by this place with my daughter was an opportunity to consume excellent granitas with brioche.