13/09/2025: Very tasty fish cuisine, with dishes you can't find everywhere. Right on the fishing harbor. The seating is lovely on the second floor, on a roof terrace.
Friendly service, reasonable prices. A good 10-minute walk from Marina Centro, but well worth it.
06/09/2025: We arrived, and the evening began in "Guess who's taking you to your table" mode: no one. Already, the atmosphere was a bit disorienting.
The menu? Not on paper, not digital: written in chalk on a blackboard. Original, sure, but more like a math test than a restaurant: few options, and woe betide anyone who asked to change the menu. In fact, when I asked if it was possible to order something off the menu, the waiter—with the same patience as a ticket inspector on the last train of the night—answered me a firm "no." Two out of three waiters were good.
So, we opted for the scampi in white wine, priced at €22. They arrived in procession: three scampi. Three. Counted and a bit skinny, too. Let's just say that at that price, I was hoping for at least a little applause.
On a positive note: the fish was truly fresh, and you could clearly taste it on your palate. But the doubt remains: very fresh, yes, but the portions were minimal and the prices decidedly high. Dessert was delicious!!!
In short: excellent product quality, but it's best to arrive already full or with a particularly generous wallet.