Bar caffellatte In Roma

09/06/2025: I have been to this place a couple of times and, overall, I had a great impression. The first visit dates back to May 1st, during a holiday, when we were a large group: we were all fully satisfied with the choice. The quality of the food was very high and we particularly appreciated the sommelier's attention to the selection of wines, really well-curated. The place is small and also has an outdoor area. During that first visit we had ordered traditional Roman dishes revisited in a pop key, such as a vignarola and a ricotta and sour cherry tart: really well executed. We returned recently for dinner and tried different dishes, including fish and a bun with chicken cacciatore. The prices are medium-high, but justified by the quality. The fish seemed slightly undercooked, but overall still pleasant. The bun, on the other hand, won us over. I give 4 stars to this restaurant, both for the attention to service, always courteous and present, and for the quality of the cuisine, creative but faithful to tradition. A beautiful gastronomic experience that deserves to be tried.

02/06/2025: I have been to this place several times now and every time I leave more than satisfied: excellent quality food cooked in accordance with Roman tradition, kind and helpful staff, beautiful and well-kept place and finally excellent quality/price ratio. See you next time! 🤩