Bar Baia D'Assab In Castello d'agogna

14/10/2025: Every time, it's a treat: exceptional food, attentive service, and a beautiful venue. The ingredients are top-quality, and the chefs know how to master them. I think their ravioli are the best I've ever tasted—they're addictive! Having been there so many times, we've tried several dishes, all delicious and with truly authentic flavors.

20/09/2025: They make tuna belly here, which is very good. I called to order it, but it's only available when they cut a whole fresh tuna. For two, we spent €97, a fair price. Recommended 👍