Baita Ciavaz Skihütte In Selva di val gardena

Everything was great, thank you very much.

Food nothing special. Spaghetti Carbonara, 14€, the egg yolk was completely raw, the spaghetti was lukewarm...

Great place on slope, good food, polaid personel, great view and atmosphere. My strogest recomandation for all Plan de Gralba visitors!

Nice stop at the green Sella circuit

Uno dei rifugio migliori in assoluto di tutta la valgardena e valdifassa , ottima qualità per piatti tipici del posto con porzioni abbondanti , bravi davvero , ottimi i dolci e le grappe sempre di prima scelta , consigliatissimo anche per apreski .

Bella e tradizionale baita in legno nei pressi della seggiovia che porta alla Citta dei Sassi. Qui abbiamo trovato gentilezza del personale, varietà nel menu’, qualità delle portate e porzioni generose. Una bella scoperta. Quest’anno ci tengo a scrivere recensioni positive a chi le merita e qui dove a servire ci sono tanti bei giovani regna una gradevole atmosfera che non è sempre scontata in questa valle.

If there had been 6 stars... I would have given them. This place is frozen in time, in the most authentic and genuine sense there could ever be. Upon entering we are greeted by Andrea, a gentleman of unique kindness and care who seats us in front of the fireplace and who stopped with us to chat at the table telling us the history of this place. As for the food, we ate the best VERo sausage sandwich I've ever tasted, along with some delicious white spatztle with venison ragout. Trust me, unmissable dishes and warm people. It was our FIRST time, but it definitely won't be our last. How nice to find such a generous and welcoming Val Gardena. Thanks for everything, Bye Andrea, see you next time!

Good food, very poor service, unfriendly staff and overly high prices, unless you are starving, I would avoid it…

A beautiful sunny place with many deckchairs and blankets, friendly service, we only had a bombardino, but it was luxurious. The menu looks tempting .. We will definitely come again.