Excellent food, especially the pork steak, slightly rustic atmosphere, comfortable
Luciano Bianchi
.
29 Agosto 2025
10,0
A family-run restaurant we stumbled upon on our way back from vacation. The place is simple but welcoming, and the owner is kind and very friendly. We had a truly wonderful dinner: quality ingredients and authentic cuisine. Trust their recommendations: you won't be disappointed. Special mention for the black pig: flavorful and incredibly tender!
Cetty Oscia
.
24 Agosto 2025
10,0
Delicious food and friendly welcome!
Stefano Spensieri
.
24 Agosto 2025
10,0
A great place to stop and enjoy traditional dishes prepared with quality ingredients. The portions are generous and will satisfy even the hungriest of eaters. The atmosphere is welcoming, and the family-run management makes the experience even more enjoyable, with courtesy and attentive service. Recommended for those seeking authentic flavors and a genuine atmosphere.
Marco Varese
.
16 Agosto 2025
10,0
I had dinner at this restaurant yesterday and was thrilled! The food was delicious and made with fresh ingredients. The chef was very friendly and kind, creating a welcoming atmosphere. It's a family-run restaurant that exudes passion. I highly recommend trying it!
Mat W.
.
16 Agosto 2025
10,0
Hospitality, kindness, local products, a clean and beautiful location, family-run.
If you're not looking for gourmet food, this place is spotless.
Angelo and Roberta, the owners, welcomed us warmly, very warmly, and there was nothing wrong with it.
We'll definitely be back.
Well done, well done, well done.
Danilo Santullo
.
14 Agosto 2025
10,0
The service is excellent and the food is unsurpassed. We had various types of bruschetta with an intense and decisive flavor, the scialatielli with porcini mushrooms, something fabulous and to finish a sliced tomato, arugula and parmesan shavings where the meat did not even need salt to appreciate its quality, in fact it is served without salt... thank you very much and we will definitely return with friends and relatives for a unique taste experience.
daniele broccoli
.
13 Agosto 2025
10,0
A very pleasant discovery, highly recommended
attstefano88
.
09 Agosto 2025
10,0
Parmigiana di melanzane e provola di agerola con funghi porcini
pieranzecucinatie e servite nel coccio di terracotta sono portate che hanno richiamato ai commensali odori e sapori di vecchia, familiare memoria. La bistecca di nero casertano con maestria e sapienza è stata grigliata su pietra lavica ed è stata servita con aglianico della casa, delizie deliziose. In ultimo ma non per ultimo, solo per gli ingordi c'è anche il baccalà...ad maiora
Pino R
.
01 Aprile 2025
10,0
Posto perfetto, facile anche parcheggiare, cibo eccezionale, soprattutto l’antipasto. Ospitalità ottima. Grazie mille di tutto
Anna Erminia D
.
09 Marzo 2025
10,0
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