Polite, kind and professional staff, attentive to timing and not too hasty.
Giuseppe Miele
.
25 Aprile 2026
10,0
We realized we were the only ones who hadn't heard of this restaurant yet. Perhaps because we frequent the Scauri area often, but only in the winter, we were more focused on seafood restaurants. However, the atmosphere is nice, like an Umbrian restaurant not far from Naples. Reservations are obviously recommended, especially on weekends. P.S.: Fast service, professionalism, and kindness, which aren't always a given in local restaurants. A special thanks to the ladies in the dining room, old-fashioned workers. Between the two of them, they "held" a packed room.
I hope to return. See you soon. Best regards, Giacomo
giacomo ruotolo
.
25 Aprile 2026
10,0
Excellent meat served with kindness by the staff
Vincenzo Codella
.
09 Aprile 2026
10,0
Always a great choice for a great time with friends! The atmosphere is special and the food is five-star!
Patatina Pensante
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26 Marzo 2026
10,0
Decent but too crowded on Sundays
Dario Lauro
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22 Marzo 2026
6,0
Exceptional food, truly out of the ordinary. Their appetizer is truly incredible. Fried polenta that doesn't taste like polenta. Delicious Black Angus, slow-cooked pork. The whole thing cost €80 for two. Not cheap, but reasonably priced. Very rustic location. Friendly waiter. What more could you ask for?
Paolo Schiattarella
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12 Marzo 2026
10,0
We went for dinner last night. It's been years since I've been there. Since I don't eat meat, it's a place I don't go often, but last night we went back with my partner, my son, and his girlfriend. The atmosphere was welcoming, the service was cheerful, fast, and perfect. The girls are a sure thing. We had an appetizer, three first courses, including two mushroom gnocchi filled with mushrooms and cheese, a ravioli with black pig sauce, an Angus fillet, a suckling pig with a side of potatoes and vegetables, two portions of baked and fried potatoes, a bottle of Montepulciano, and a water.
We paid €120, excellent value for money.
Paola Volpe - Istruttore cinofilo (Paolaistruttorecinofilo)
.
17 Febbraio 2026
10,0
Lunch or dinner at this restaurant is a guarantee. Starting with the consistently excellent food. A wide variety of appetizers, generous first courses, and tasty, tender grilled meats...but we must also add the side dishes, extraordinary desserts, and an excellent selection of wines. For those who have never been, I recommend trying it. You won't regret it.
Marilena Sabella
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12 Febbraio 2026
10,0
We were in this restaurant in 6 people, we started with a very good appetizer and immediately moved on to the meat, three different types, one more than the other, an exceptional flavor, soft and tasty, I tell you that I didn't use the knife to cut it but the fork because it was so tender, what can I say, you have to try it, excellent restaurant
mauro stella
.
02 Febbraio 2026
10,0
I've been frequenting Bacchettone e Zazza' for several years now, and it's always a joy to return: the welcoming, family atmosphere, the friendly and welcoming owners, the kind and professional staff, and, most importantly, the excellent food from appetizer to dessert. Highly recommended for those who love eating top-quality meat from around the world.
tiziana castiglione
.
01 Febbraio 2026
10,0
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