Baccalaria In Napoli

My husband and I had been wanting to try this place for a long time. We tried the Tonnarelli, Munnezzaglia, and Gran fritto. Everything was excellent, the fried food dry and crispy. The atmosphere was small but cozy, and the background music by Pino Daniele was truly enjoyable. I recommend it for the taste of the food, but it's a bit pricey.

Our service was excellent, courteous, and informative. The cod dishes we tried were spectacular. And the wines were perfectly suited to the quality of the dishes. We'll be back on our next trip to Naples. Prices are average to high, but the food is very good!

I asked the manager's advice to give it another chance. The cod with pea batter didn't convince me. Perhaps a menu with two or three small tastings would be more effective.

Great food, friendly and attentive staff

They welcomed us in 9, on a Saturday evening and without a reservation, finding us a place in an area of ​​the restaurant all for us. The menu is very rich, with an excellent selection of both dishes and wines. The service was impeccable: friendly, attentive and professional. The food fully satisfied us and the atmosphere was pleasant and relaxed. The prices are in line with the quality and the fact that it is a fish restaurant. We had a great time and left very satisfied. Absolutely recommended!

Sublime culinary experience. Actually, no, excellent culinary experience, “sublime” can go to the head of the friendly owner. And it is precisely him, Toti, the secret ingredient of Baccalaria, the genius loci who knows how to entertain the customers with sympathy, empathetically understanding when to intervene and when to leave them alone. It is possible to taste the cod cooked both in the traditional way and also in more original ways and with “unusual” combinations, which give an international spirit to a “poor” dish. The whole thing ends with a selection of very pleasant desserts. Finally, the choice of dishes recovered from old family services chosen with care is original and much appreciated. Point for improvement: outside tables a bit sacrificed due to the road surface not perfectly smooth.

In a very characteristic square in the center of Naples, with attention to detail and managed with friendliness and professionalism, it offers a variety of dishes with a unique flavour. Congratulations and obviously we will return

Great restaurant, good service and good food. If you like cod, this restaurant is very good.

Locale a ridosso del centro storico di Napoli Qualita sufficiente, ma conto fuori da ogni logica. Da migliorare la pulizia del pavimento. Non credo di ritornare

Personale accogliente, tutto buonissimo baccalà squisito e ho apprezzato molto pasta ceci e baccalà, prezzi Altini ma la qualità c'è senza dubbio, cinque stelle meritate