A quaint place filled with art, attentive staff, and excellent food. The only flaw is the small space, but let's say it's managed quite well. Excellent value, except for the dessert: €6 for two spoonfuls of tiramisu seems excessive to me.
antonio
.
22 Settembre 2025
8,0
An unexpected surprise: the crust's color alone suggested an excellent pizza dough, with high-quality ingredients expertly combined (the ones pictured are the Cezanne and the Gioconda), both with a delicate and pleasant flavor. But above all, the dough: texture, fragrance, and perfect cooking. I drank a large beer (which I usually avoid, especially with pizza because I can't digest it), but it all went down as if I hadn't eaten at all... in terms of digestion, not the flavor and sensation of goodness that Arte Pizza left us with. Needless to say, I'll be back soon; in fact, it might become my go-to spot for signature pizza.
Danilo Falk
.
18 Settembre 2025
10,0
I went to eat in this pizzeria which presents itself in a very original and nice way, the place is looked after in the smallest details and is very clean... furthermore the pizza is truly formidable together with the appetizers, I also add an extra vote for the friendliness of Carmine who makes you have a lot of fun with his friendliness just like you see on Tiktok
Claudio di lorenzo
.
15 Settembre 2025
10,0
Arte Pizza in Bacoli isn't just a pizzeria... it's a laboratory of flavor! Here, pizza becomes true art: light, fragrant, and made with a unique dough, leavened in water for a soft, digestible texture that will make you want to order another one right away.
The ingredients are incredibly fresh and carefully selected, and every bite speaks of the passion and creativity of those who work behind the oven. From the classic Margherita to the most innovative pizzas, every choice is a surprising experience.
luigi di lorenzo
.
15 Settembre 2025
10,0
Very special pizza recently introduced with water dough and excellent staff, I highly recommend it.
Sammy Pik
.
14 Settembre 2025
10,0
For my wife and I, it was definitely one of the best pizzas we've ever eaten!!!
Excellent dough, perfectly cooked, and excellent quality ingredients!
The house pizzas were also truly special.
The service was very friendly and professional.
Excellent value for money.
We'll definitely be back.
Thank you.
nikola simic
.
13 Settembre 2025
10,0
Excellent pizzas and super friendly staff, we went back for this very reason but the second time we found a girl who was kind but who practically constantly asked if she could remove our plate or anything else, we felt as if she was in a hurry to let us leave even though it was 10 pm, in fact we decided not to have dessert or even coffee.
fatamania
.
03 Settembre 2025
10,0
Last night, together with my daughters, I wanted to try this new type of pizza. I was wondering what leavening in water meant, and I must say that surprisingly, it is an excellent pizza, light and tasty with excellent ingredients. I love those who dare and make their profession a continuous evolution. The owner came to the table and explained the process and the flours he uses. Well done, I wish him great success. My taste buds thank him and so does my family for this beautiful, innovative experience. Excellent place, excellent, discreet and efficient service.
Arredo Project
.
26 Agosto 2025
10,0
È un posto consigliatissimo per vari motivi: panorama mozzafiato (a pochi metri la bellissima Casina vanvitelliana), pulizia profonda, sala arredata con grande creatività e cura dei dettagli, ottimo cibo, personale gentile e professionale. Sono stata ieri con la mia famiglia, mi sono rilassata e ricaricata.
Ps. Il valore aggiunto è che c'era Pino Daniele in sottofondo.
Conto di tornarci prestissimo.
Complimenti
Olympias T
.
02 Maggio 2025
10,0
Sempre il top consiglio pizzza veramente ottima il proprietario Carmine e una bravissima persona personale fantastico
Luigi potenza
.
06 Aprile 2025
10,0
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