Armida 1905 In

Excellent food but reservations essential.

Very good food in a nice little street. Deserves a visit if you're in Rapallo.

Amazing local food and lovely staff! Must try Zucchini pasta and mussels pasta 👌

The amberjack tartare is a spectacle for the palate.

Modern, creative, and delicious 😋 We had risotto, one with squid (black) and one with salted anchovies and lemon zest. Both were delicious! The desserts were also very good 👍 You should reserve a table in advance, especially if you want to sit outside!

This place is just phenomenal. The service is great, the owner makes sure that you get the best experience and the best combination of food and wine, all in all very accomodating. Now let's get to the food.. the beef and fish tartar (especially the fish) is outstanding! The tartar is pre seasoned with olive oil, lemon and spices, but you can mix the tartar yourself and match your taste with onions, anchovies and capers.. great experience. Next we had the octopus and the lemon risotto. I never had octopus from the grill this tender - impecable. And then the risotto.. lemon risotto is my new go to flavor, it was rich, sour and sweet at the same time, topped with sweet pickled lemon zest and chilli - it was perfect! When we asked for a wine recommendation the owner told us his go to for fish dishes - it was the perfect fit and almost the cheapest wine on the menu.. that's how we knew the recommendation was genuine and no upselling. Furthermore he always checked on us, answered all our questions and was super nice. This was by far one of the best restaurants we visited in Italy. 10/10.

Very nice place, we ate really well, the managers were nice and very friendly. I highly recommend the risotto al limonr which is a real treat. You need to book because there are few tables, the price is absolutely adequate. I repeat after 2 years that it is the best restaurant in all of Rapallo

Magnificent experience, delicious dishes, refined but not pretentious, excellent value for money, well-stocked wine list with excellent quality wines, last but not least, very kind staff. It has become the fixed point for our holidays

Pequeño restaurante en una plaza concurrida. Mejor tener reservas; muy pequeño. Vale la pena arreglarlo. Los chefs son Andrea y su esposa, Frederika, asistidos por un pequeño personal. Los platos son inventivos, y excelentes y muchas recetas de la abuela. Artfully presentado también. Hemos estado allí varias veces y nunca nos decepciona. Usted será recibido y excelentemente servido por Robbie, que conoce muy bien los vinos. Este es un restaurante “no te pierdas”. Vamos tan a menudo como podemos cuando estamos en Rapallo.

Cuisine originale, inventive, raffinée et élaborée qui réveille les papille. Cuisine gastronomique accessible. Un service des plus appréciables et parfait Bref, vous l’aurez compris une adresse à ne pas manquer .