Armida 1905 In

Highly recommended by a colleague, we go with good expectations. Lovely location and very friendly staff. Menu not with a wide choice. Starter: my fresh fish "pie", in my opinion a little salty. My wife "bagnun" discreet but very salty capers. Then I take mixed fried calamari, vegetables, delicious fish, courgettes and carrots... but potatoes... out of place, all left over. My wife pasta with fish, discreet seasoning, but the pasta, linguine, not egg "barilla type" did not bind to the sauce, in a location like this you at least expect egg pasta that absorbs the sauce and doesn't let it slide on you. At work I ask my colleague for clarification who tells me that she doesn't eat fish, only meat....

Everything perfect!! excellent food and service! They ensure that everything is served to perfection. Delicious cow tongue and very good meat. A necessary stop if you visit Rapallo. Highly recommended.

special dishes in terms of quality and ingredients. Recommended for those looking for a modified, for the better, version of typical local dishes. The mixed fried food is very good.

A certainty in Rapallo: if you want to taste sublime dishes you have chosen the right place. The sliced ​​meat served with a cabaret of truly delicious steamed seasonal vegetables is delicious. The "landlady" was present to welcome us at the table and provide us with careful discretion with information on the dishes. Friendly and professional staff. Speed ​​in service. Really very very nice location. Super super recommended!

Excellent food, unique Roberto, does his job with friendliness and professionalism, in our hearts 💓

We had diner ar Armida1905 last night. We came from State to Paris and drove from Paris all the way to sout france and then Itally. That was the best food in five days. I can tell that was the best seafood I have ever had. It is a cozy restaurant in downtown Rapalo, Itay. It is a family owned business. You can imagine to have the best seafood but the side of vegetables was absolutely the best. Fish of the day was fresh and seasoning was spot on. Vegetables were steamed yet crunchy and tasteful. Tiramisu was amazing. We had chance to talk to Chef Andre and his wife. Great people. The waitress was the chef’s Andre sister-in-law and very professional. It can’t be better. Great price. If you drive in Genoa area, just to have a dinner at Armida it worth to stay at Rapalo for a night. Highly recommend and will be back in next trip.

Questo locale é una tappa fissa a Rapallo da quando lo abbiamo scoperto! Veniamo ogni anno da moltissimi anni e non possiamo perderci per nessuna ragione mondo la loro coscia di polpo col purè!! Anche quest’anno abbiamo prenotato appena varcato il casello autostradale! Il locale è piccolino per cui bisogna per forza prenotare, situato in una piazzetta interna del centro molto animata e con una bella atmosfera. Il personale é gentilissimo e attento, il cuoco esce sempre a fine serata per fare due chiacchiere con i clienti e chiedere come sono stati. Il cibo parla da solo, piatti ben eseguiti, ben bilanciati e con sapori veramente unici! I prezzi sono nella media della zona, noi abbiamo preso: due calici di vino due acque naturali muscoli nudi (trenette con cozze) calamarata (trenette con sugo di calamari) due cosce di polpo con pure 110€ e amari offerti Come sempre complimenti!

Location in the heart of Rapallo, small but welcoming. The staff were truly exquisite, especially the tall dark-haired boy. The preparation of the dishes is accurate, the raw materials are excellent. The only less positive note is that the wine list does not present the vintage, but the selection is excellent! Reservation is recommended because the place is always full, I booked on Tuesday to have the first availability on Thursday.

I went to eat last night with my partner and our child. All the staff are very kind, friendly and prepared. The food is excellent, raw materials of excellent quality and treated with care. We had a great time!

Innanzitutto cominciamo col dire che questo ristorante si eleva dalla mediocrità dei ristoranti rapallesi. Locale molto piccolo con pochi tavoli troppo vicini gli uni agli altri privando i clienti della giusta privacy. Il continuo apri e chiudi della porta di ingresso crea notevole disagio a chi è seduto nei pressi. Personale estremamente gentile e disponibile. Ottima qualità dei piatti. Carta dei vini un po' limitata, con pochissima scelta di vini liguri.