Argot In Roma

18/11/2025: I was here for a birthday dinner, and what can I say...excellent food, equally excellent service, and a welcoming atmosphere. The first courses were exquisite; the rigatoni with ragù sauce was something you could mop up. The second course, with zucchini and guanciale, was appetizing and flavorful just right. The pasta was cooked al dente and was a pleasure to eat. The second courses were a rare tagliata (you can ask for it any way you like), tender and flavorful. The hamburger was generous, cooked to perfection, and the meat was top-quality. The side dishes, starting with the baked potatoes (the best), moving on to the chicory, and finishing with the fried scallop shells...truly plentiful and delicious. I'll conclude with the appetizer :) by saying that the cured meats and cheeses were top-quality, so good that I ordered several portions, accompanied by a warm focaccia that was soft and crispy just right. We'll definitely be back. Congratulations. (I'm sorry I didn't attach any photos, but as a guest I didn't think it was elegant to take any.)

16/11/2025: I've already been to this beautiful restaurant for dinner several times, and since I had such a great time, I decided to celebrate my 40th birthday there. Well, what can I say: WONDERFUL!!!! We were welcomed, looked after, and pampered in the best possible way. From the owner to the staff, everyone was impeccable... Relatives and friends gave us so many compliments!!! The food was delicious and plentiful. I highly recommend it!!! See you soon, Angela