Ara Anua In Frascati

Totally recommendable! Worthy to pay visit. The meat was really good, next time the pasta.

Nice environment and excellent quality products, special mention for the vast choice on the menu of original and meat-free first courses, for the soft, tasty cut without annoying nerves and for the kindness of the staff. Congratulations, see you soon

I ate very well there is a vast assortment of first courses, meat second courses and desserts. The wine list is also excellent.

Lunch with relatives on the Saturday before Easter. We ate excellently, with excellent meat, but the plus of this restaurant is made by the two girls who served us at the table. Kind, polite, competent, attentive and professional. A real added value!

Excellent restaurant in the center of Frascati. The rooms are welcoming and so is the outside. The service was impeccable, attentive and kind. The dishes are of high quality, crafted with skill. The meats are delicious, the cuts, the fillet and the lamb and the side dishes. The bill is right, you pay for quality!

Per un pranzo con amici a Frascati,decidiamo di provare questo ristorante. Tutti e 4 optiamo per un bis di primi,quindi abbiamo potuto valutare quattro primi diversi. Tra cui un ottima amatriciana,una pasta con il tartufo molto buona,una cacio e pepe con funghi con tanto di crosta di Parmigiano degna di nota,e un raviolo con zucca e amaretti molto particolare. Poi per concludere abbiamo assaggiato due secondi,un ottima tagliata e una grigliata mista di carne,tutto buono niente da criticare,forse poco cotta la salsiccia ma il sapore era eccezionale. Location molto carina e servizio gentile e tranquillo.

In the heart of Frascati there is a restaurant that combines authentic flavors and a welcoming atmosphere. The environment is cared for down to the smallest detail, refined but without excess, perfect for an intimate evening or a dinner with friends. The service stands out for its speed and professionalism, with staff who are always attentive and friendly. The cuisine is a real strong point: the portions are balanced, ideal for enjoying each dish without excess. The starters, well calibrated for two people, offer an excellent introduction to the menu at a fair price. The selection of first courses is rich and varied, but among all the cacio e pepe with porcini mushrooms stands out, served in a crunchy parmesan basket, an explosion of perfectly balanced flavours. The meat also deserves a special mention: the steak with porcini mushrooms is succulent, cooked to perfection and of excellent quality. The bill is in line with the quality. A fascinating detail is the fireplace set in the well at the entrance, which adds a touch of charm to the environment. An absolutely recommended restaurant for those looking for an authentic and quality gastronomic experience.

Welcoming place with a room with windows that face the outside and a very well furnished and characteristic internal room. Excellent food, abundant appetizers and excellent quality meat and cooked as it should be. We will be back.

Remarkable starters Excellent meat

Molto buono Menù interessante dagli antipasti al dolce Servizio buono Locale bellissimo Prezzi un po’ oltre la media Consigliato prenotare