Aquila In Aquila d'arroscia

It is our favorite restaurant, genuine and homely cuisine, it is run by two very kind and helpful brothers, one takes care of table service and one is the cook. My son chose their restaurant for both his communion and his confirmation and we were very happy!

A great welcome, exceptional generosity, permanent availability and all this with excellent cuisine. Many thanks.

This Restaurant is my absolute favorite! Swipe through the photos and you know what i am talking about. 🤩 I recommend to go at least in a group of 4 and pick the 15-Course-menu. It includes unlimited white and red wine and water. (33€ per person) I also recommend to bring enough time because you can easily spend up to 3 hours here. Make sure to call first and check the opening hours.

Excellent place, you can eat a lot and well from the starter to the dessert.... plentiful starter with many courses, excellent carpaccio, delicious snails... to name a couple, two first courses and two second courses... what else can I say.... try it to believe it

Courteous managers, fast service. Fixed menu, aperitif, eight starters, sorbet, two first courses, two second courses, dessert, coffee, white and red wine. All good! Fair price. I recommend it.

Very nice place, well kept and clean! Very friendly and polite staff!

The fixed menu is good, varied and plentiful! Kind and prompt service. We had a very peaceful and pleasant day!

Quelqu'un peut m'aider afin de réserver. J'ai le numéro de téléphone mais aucune réponse. Il n'y a pas de site web pour écrire...merci

Today for lunch for two 68.00 euros. Price appropriate for the dishes and they also stop by to ask if you would like an encore. Aperitif 7 Starters: ham and melon; cow cheese; hot Recco-style focaccia; carpaccio meat with cream (very tasty); cod fritters (very light); snails; baked sausage. Lemon sorbet 2 First courses: trofie with pesto (excellent) and ravioli with ragù. 2 Second courses: rabbit (good, flavored with rosemary) with fried potatoes; roast veal with mushrooms and finally a fresh mixed salad (julienne cut, tasty). 2 Desserts: amaretto semifreddo and panna cotta with berries and strawberries. Coffee and digestive.

In the heart of Aquila d'Arroscia next to the church, is this fantastic restaurant run by Guido, Carla and Alessandro. Everything is always clean and in order. The owners are super nice and really service minded. Alessandro tells you what's on the menu. The food, which Guido stands for, is of exquisite quality, well balanced and a wonderful taste experience. Everything in an airy, typical mountain restaurant environment. In winter, a fire crackles in the middle of the restaurant. Wonderful dining experience at a very reasonable price.