Apache Ristorante In Cervia

03/06/2025: I was in this restaurant on Sunday for lunch. Even though there were a lot of people given the beautiful day, upon arrival we were greeted by Laura and Michele who made us feel at ease immediately by accompanying us to our table. Afterwards we had a divine lunch. I recommend the Octopus Crocchette, the Cacio e Pepe Spaghettone with pink shrimp and lime and the Monkfish in porchetta. Very nice staff and honest prices. We will be back soon. Recommended.

18/05/2025: For us from Romagna, the sea has always been synonymous with home but also with hospitality. At Finisterre you can find both things with the addition of excellent food to be consumed together with a good wine while enjoying one of the many events that the beach offers. For this reason I have been coming here for many years and continue to choose them!