Antichi Sapori In Rocca di mezzo

Excellent arrosticini and mutton. I can't say much about the first courses because we didn't order them. Prices are good, croissants, service is ok. There was a bit of a wait for the bill, but nothing excessive. Nice and welcoming place.

The pizza was truly delicious, worthy of a 5-star rating. But the fact that they don't allow dogs (among the few remaining in Italy, only Abruzzo) is unfortunately a reason not to return. There were five of us, including a toy poodle, which we had to leave in the car. Given the time, we couldn't find anything else. They don't even accept credit cards.

A quaint restaurant with excellent meat and pasta dishes. Bookings are recommended as they are very popular.

A small, family-friendly restaurant with a friendly atmosphere. Refined first courses revisiting traditional flavors. Tables are limited, so reservations are recommended, especially during high season.

A very beautiful restaurant with friendly staff. I've had the best cheese and egg balls here ever (I've been getting them for years wherever I can find them). The four stars aren't based on the quality of the food, but on the price, which I think is a bit high compared to other restaurants in the area. €14 for three balls seems a bit too much. €16 for a caciocavallo cooked with honey and walnuts is also too much. The pizzas are good, including the suckling pig. I wouldn't try the strudel again, even though it's homemade, because it's too messy with custard, cream, and caramel, and it's very, very sweet.

I've been coming here for a few years, excellent quality-price ratio, the red wines are super

Excellent and plentiful dishes of typical local cuisine accompanied by kindness and professionalism, in a well-kept environment.

A wonderful experience at this little restaurant. Everything was perfect, from the beautifully maintained rustic atmosphere to the service provided by a young, yet highly competent and courteous team. Of course, I can't help but mention the menu, with its refined dishes and simple, authentic flavors. Nothing fancy, just the taste of what you ordered! We had a truly well-stocked cured meats appetizer (there were 3 of us!) and the "pallotte cace e ove," egg and cheese balls topped with a delicious tomato and basil sauce. I personally had the maltagliati with porcini mushrooms, pancetta, ricotta, and saffron, and they were a concert of flavors, none of which overpowered the other. My companions had the fettuccine with porcini mushrooms, cherry tomatoes, asparagus, and saffron, which were also delicious. If I really had to point out one thing, the egg pasta could have been cooked a minute longer because it was quite thick, but overall, the sauce was so good and plentiful that the rest was overshadowed. Unfortunately, we were so excited that we started with the appetizer, and by the end of the very generous first course, we were already full, so I didn't try the main courses or side dishes, which looked very promising (we did, however, order a portion of arrosticini, which were also delicious and tender). A special mention, however, goes to the desserts, all very unique and delicious, perfectly sweetened so that they weren't overly sweet but rather enhanced the flavor of the main ingredient. I had the baked snuffbox peaches with custard and cream, and it was truly surprising how such a simple combination could be so delicious. I also tried the fig casket tart and the amaretto and coconut crumble, and they were both truly delicious. Save room for the desserts, they're definitely worth it. I hope to return soon!

Ristorante carino, dall'aspetto rustico. Ottimi i primi e gli arrosticini. Eccellenti e molto vari i contorni. Unica piccola pecca, una carta dei vini con poca scelta, ma per il resto tutto ok.

Una volta al mese cogliamo l'occasione di fuggire dalla caoticità della città per raggiungere questo piccolo angolo di paradiso dove ottimo cibo e cordialità del personale diventano il giusto connubio per una fuga di relax ! Piatti abbondanti, gusti genuini sono ciò che contraddistingue questo posto,agriturismo antichi sapori , personale pronto ad accogliere sempre con il sorriso sulle labbra e pronto a scambiare due parole ..un po' come a casa..questo é tutto quello che troviamo ogni volta..ormai da anni ..venendo qui ! Ci vediamo a giugno ! Come sempre GRAZIE! Stefania e Andrea