Great for lunch, this informal place offers quality homemade pasta, a variety of sauces, and new dishes every day, often including cassoni. The chef is a blast!
A place to discover, a peaceful atmosphere.
Very welcoming, genuine in its manner and gesture.
Must try. Today, freshly made ravioli with fresh vegetables, butter, and sage... wonderful.
Aubergine piadina with their delicious olive oil...and the tart? MUST TRY!
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