Excellence on all fronts, from the dishes to the attention to the customer. A place that has a history and keeps it alive. It intrigues from the aperitifs to the brusà oil, their specialty
Paolo Furlan
.
27 Marzo 2025
10,0
Very pleasant discovery! Super friendly and friendly staff, excellent dishes. Will come back to try other dishes. Thank you !
Francesco Foroni
.
16 Marzo 2025
10,0
Very good food and really excellent meat. A slightly rough environment that is a bit reminiscent of old bars complete with scratch cards at the cash register. Service ok, nothing exceptional. Medium-high prices for wine and honest barbecues. Definitely worth eating well. If you want an elegant place, perhaps something else is better.
Fabio Prandoni
.
10 Marzo 2025
8,0
TO SAY EVERYTHING EXCELLENT, THAT'S STILL NOTHING!!! A unique cod with white polenta!!! Orgasm, organoleptic. Congratulations to the Restaurateur. See you soon!!!
Max King
.
09 Marzo 2025
10,0
I ate fillet with green pepper. It was amazing!!!
Yulia Merkudinova
.
09 Marzo 2025
10,0
Good restaurant, friendly and attentive staff. The menu is available in a gluten free version.
Marcella Pettini
.
04 Marzo 2025
8,0
Let me start by saying that this is not the first time we have eaten in this place and it has always gone well.
I don't usually do reviews but something happened to me yesterday that really bothered me. Everything was good, except my spaghetti with clams... I took two forkfuls and immediately felt a strange taste, I turned to the waitress where I was immediately told that she would bring me another dish, I refused because I still had that strange taste in my mouth.
When my husband and I went to the cashier to pay the bill we didn't say anything about what had happened, but the thing that bothered me was that the blonde lady at the cashier said that the pasta with clams had been removed but in rivalry that wasn't the case...
What can I say, I'm sorry for what happened but it was really more honest of you to do without putting my dish on the bill.
Good day
Olga Sochirca
.
02 Marzo 2025
6,0
Excellent historic restaurant, the grill and the local wines are exceptional!!
Amministrazione Scaminox
.
22 Febbraio 2025
10,0
Siamo stati sabato sera a cena,abbiamo preso un antipasto Fossetta,una trippa molto buona e in antipasto misto di pesce molto buono e fresco con capa santa, canestrelli, polentina con gamberetti, uova di seppia,sarde in saor e altro, per dolce un tiramisù e un tortino al cioccolato, un quarto di vino raboso e un calice di pinot grigio friulano, due caffè. Servizio attento e premuroso, bravi ...fanno sentire a casa.Da ritornare per assaggiare il bollito misto al carrello con tutte le salse e anche per la tagliata. Complimenti alla cucina e al servizio.
svizzera62
.
02 Febbraio 2025
10,0
Mi sono fermato di passaggio in pausa pranzo di lavoro. Ampio parcheggio proprio accanto alla trattoria. Menù a prezzo fisso a 17 € per primo, secondo, contorno ed acqua (15,50 solo secondo, contorno e acqua e qualcosa meno col primo al posto del secondo). Io ho preso una crema di carote e patate, buona e che ci stava in una giornata freddissima com'era. Di secondo arrosto di maiale e di contorno fagioli con cipolle. La scelta offre circa 5/6 primi ed altrettanti secondi. Servizio molto veloce e cordiale. Un po' meno cordiale e simpatica la titolare alla cassa: sembrava quasi mi facesse un favore a farmi il conto... Per il resto promosso. Sono curioso di tornare la sera per provare il carrello dei bolliti
Valeriano
.
16 Gennaio 2025
8,0