Antica Pizzeria Dell'Angelo In Napoli

Went here because a certain famous restaurant was crowded. The pizza is delicious, so I recommend it. I wonder if there is cream cheese in the crust? It's different from Japan and delicious. According to the reviews, it seems that there is a seating charge and service charge. (A few euros) Looking at the photo, there are more seats on the terrace now than before COVID, so it seems a bit cramped.

Kind and good people, especially Enzo. The service and pizza were also very good.

Referring to a well-known food/tourism evaluation site, I am pleased to see that even foreigners pontificate about pizza, one even asserted the right to judge mozzarella, defining it as nothing less than "rubbery"... but does this expert know that the first characteristic of mozzarella is that it must be "rubbery"? Otherwise it's not Mozzarella! But let's ignore it, and let's also ignore those who want to use the pizzeria as a toilet without being customers. Naturally I am Neapolitan with decades of experience in pizza, and this is worth a million times the opinion of anyone who is not Neapolitan to be able to judge a pizza, given that the only place where you can taste it is Naples, the others make imitations and/or bad copies. But let's go back to the pizzeria in question, the pizza is good, not the best in the world, or rather in Naples, but it is really good and in the area infested with tourists, fine connoisseurs of "nothingness", it is among the best, but above all among the cheapest. I recommend the Fried and Baked Calzone, which if the pizza chef is in shape is a dish not to be missed, preferably to be shared with a Margherita or a Marinara. Lastly, the restaurant is also developed inside, I have never eaten outside, too much confusion, it won't be beautiful, in fact it isn't, but you can eat a little more peacefully.

Delicious gluten free pizza, many options and very careful, we had no problems. They also have gluten free beer. The attention is exceptional and they have a variety of languages ​​(ideal for foreigners)

The pizza is super delicious. And abundant.

The pizza with the crust is excellent. In the middle of Spaccanapoli to feel embraced by the city

We ordered a fried pizza and a classic pizza with two beers. The food was good, the portions generous and the service as efficient as it was pleasant. All for a very fair price.

BEWARE OF GOOGLE MAPS the place is right in Piazzetta del Nilo next to Ecumanus Outdoor tables near the newsstand Mr Valerio welcomes you with extreme kindness Exceptionally varied menu Very digestible pizzas Definitely worth trying

Per una pizza all'aperto, a Spaccanapoli, c'è questa pizzeria proprio sulla strada. Molta confusione, turisti, frotte di adolescenti in gite scolastiche, venditori improvvisati che ti offrono calze o corni portafortuna, musica ad alta intensità con rischio per i timpani; è Spaccanapoli, è Napoli, fa parte del gioco! Personale gentile come al solito a Napoli; in quattro e quattr'otto ti mettono comunque al tavolo. Un po' di attesa ma la pizza è buona, ne hanno decine di tipi, dalla semplice marinara alle gourmet, prezzo economico (anche la birra).

Pizza molto buona, ovviamente napoletana e alcune con i cornicioni ripieni. Ho preso la "Broccolata": broccoletti, provola, formaggio, funghi e cornicione ripieno di crema ai formaggi. Ingredienti abbondanti. Forse la crema ai formaggi presente nel cornicione non era il massimo ma nel complesso pizza molto buona. Prezzi nella media, tavoli all'aperto e al chiuso. Consigliato.