Antica Pasticceria Del Liceo In Bari

09/03/2025: Bowlers from the Itria valley Galatone suckling pig and apricots The warm heart of the chef Citrus fruit dirt OPTIMAL!

09/03/2025: We had lunch on Sunday 9 March in their splendid internal private room and we were thrilled with the experience! The food is excellent, with quality ingredients and dishes with attention to the smallest details. The service was impeccable: even though there were 13 of us, we didn't have to wait long and everything arrived with perfect timing. The staff and waiters are very kind and very knowledgeable, making lunch even more pleasant. Prices absolutely adequate for the quality offered. Highly recommended, we will definitely be back! 🍽️👏