Antica Osteria Mingot In Pordenone

Friendly staff, good food, definitely coming back

I went last night for the first time, I will definitely be back, fast and attentive service, excellent food, fair price, nice convivial atmosphere, a pleasant surprise, well done

Must try: quality products, abundant dishes; Seasonal and 0 km food, really good. Welcoming and very helpful staff Suggested for families, for get-togethers with colleagues or in general for lunches or dinners with friends

Excellent cuisine, excellent service.

As always I sit down and look around, you can see that during the week we go here for a shade, ah in these parts tajut, of white more than red. Then on Sunday it's a tavern that couldn't be more beautiful. Even a table to share if you want and then party. The service is super, all very good and very professional, I wonder why we don't have the name written on the uniform, it would make it easier to remember them because each one has a specific task. And here I am at the food, a a bit of Serenissima and a lot of Friul, good. Something to say about the cicchetti: they should be served at room temperature and the nerves lukewarm, the celeriac inhalation always gets an encore. The first courses respect the period and the pappardelle with mushrooms are very good. I get to the top, as far as our lunch is concerned, the lamb chops, I don't know if from the Alpago or where (Sardinia or Umbria?) Anyway, always worth trying, pink inside and truly delicious. I don't forget the side dishes because the potatoes in the pan are up to par. The desserts, here I go by intuition because I don't usually eat them, are good and according to my daughter the tiramisu is very good. Ah raisins with grappa to finish and to be sure that I will return here , very good.

I didn't know her, I trusted word of mouth, excellent experience. I'll be back

Good welcome, good quality food and variety. Cost compared to quality. The typical location of a trattoria is nice.

Si tratta di una tipica osteria friulana che ci ha consigliato il nostro ospite. Personale molto gentile, servizio veloce. Abbiamo mangiato Cjarsons (favolosi), gnocchi di zucca, agnello scottadito con la polenta, gulasch con polenta, dolci misti, tutto buonissimo!!! Molto consigliato!

Exceptional food no faults. The service was pleasant and kind, very gratifying in everything

Cena con mia figlia, arrivo alle 20:30, il locale era a meno della metà della capienza. Ad arrivare alle 22:00 ci era arrivato solo un piatto di crudo di San Daniele con burrata ed il bere. Poi arriva la bistecca ordinata ed a seguire le patate e dopo ancora le bietole ripassate. Le cameriere molto gentili ma percepivo imbarazzo dei tempi troppo lunghi. Cibo buono, nulla da dire, ma non abbiamo ordinato nulla di elaborato. Alle 22:30 siamo andati via, ovviamente senza chiedere il dolce. A mio avviso troppo lenti.