Antica Cucina Napoletana di Gaetano Romano In Napoli

Excellent trattoria, authentic Neapolitan cuisine, the owner Mario is a hospitality that is difficult to find. We had lunch a couple of days during our stay in Naples; we felt at home, excellent food, super welcoming staff and affordable price. We thank Mr. Mario, his wonderful wife, his daughter-in-law and his son. Greetings from the group of Cagliari and Milan. Greetings from the chef of Cagliari. Thanks for everything

We were in this restaurant by chance. Welcomed by the owner Mario with a lot of warmth and enthusiasm, the food is a delight for those who appreciate the simplicity and taste of his dishes. A hug from the Sardinian group.

Highly recommended place, very well prepared dishes and everything fresh, place run by a friendly and very kind family. Thank you

A milestone in catering also for a stopover on a flight, between one work break and another. But, it is better to go, without the commitment of the second working phase, to enjoy the excellent first courses, a second course, a glass of wine and the inevitable "chop" of pork rind, which must be tasted!

Family atmosphere, delicious food, impeccable service, courtesy, kindness, preparation, in short it's like eating at home. Go there and try it for yourself!

Molto buono accogliente personale simpatico ho mangiato davvero bene ci trontero sicuramente a farli visita li ringrazio

Posto facilmente raggungibile, servizio veloce, tutti molto simpatici, gentili e disponibili, pranzo buono come se mangiassi a casa la tradizione del cibo napoletano rispettata. Tutto fresco e appena cucinato, lo consiglio vivamente. P. S. Volevo andare il 6 gennaio ma... È chiuso Giustamente è festa anche per loro. Susanna

I had dinner here with my family. Outside the restaurant they sold us the menu for €19 without telling us, however, that it was a fixed menu, without a choice between the various first, second and side dishes present in the à la carte menu. We return for dinner and order 2 plates of tagliatelle with Neapolitan ragù, an appetizer and two first courses. They bring us everything except the second plate of tagliatelle. After pointing this out, they bring it to me but the pasta is raw, so raw that the starch remained stuck to the fork. We point it out to them and are told that it's strange for this to happen with a pasta like tagliatelle, so it makes me think that they didn't believe it. Plastic cups to be eliminated completely. Even though we ate inside it was cold because the front door was open. We would have liked to have dessert too but after the experience with the first course, we changed our mind. The door to the women's bathroom didn't close and they ran out of toilet paper.

It was amazing, i didnt know what to order so i let them choose for me, best gnocchi and Fish I ate in Italy:) very nice stuff

Too nice, very good and welcoming. At the top, we recommend