Antica Cantina O' Spurtiglione In Marigliano

Very good meat and vegetables. It took an hour to get two burgers on two plastic plates and plastic cups. After another 20 minutes (about an hour and a half from ordering), we finally received three sandwiches made with flatbread, not rolls—one mini, one mega, same order, different portions. I'm sorry, but for five of us, two of us ate first (after an hour of waiting), the other three after almost an hour and a half. When you're going out for dinner, the best part is eating together. Too bad it took an hour and a half for five sandwiches. 0.75 water, not even 1 liter. Medium fries were 5.50, but they were mini portions. Some items were reasonably priced, others were outrageous given the service and the plastic plates and cups.

A wonderful experience despite the wait. I should start by saying that the staff had some difficulty with the weather, which resulted in some delays and slow service. The staff is very friendly and helpful, but it's a shame we had to wait quite a while even just to get drinks. But that didn't detract from the evening; the atmosphere was so welcoming, serene, and calm that we barely noticed the time passing. The waitress was very kind, preparing the baby's food even before we had our table. The food is excellent, tasty, home-made, and of the highest quality, which is why I can't help but give it 5 stars. We've promised ourselves we'll return as soon as possible! But be careful about parking... we had an unpleasant incident with our car, which we parked about 100 meters from the old cellar, practically in front of another business that probably can't handle the flow of people who regularly park there but instead head straight for the old cellar.

The food is high-quality and very tasty, but what ruins the experience is the incredibly slow and careless service. We sat down at 9:00 PM and only received water, not even a bit of bread or cutlery. The first course (two slices of bread with caciocavallo cheese) arrived at 10:30 PM, and only after a prompt response did the second course arrive at 11:30 PM. Only one waitress, super friendly but incredibly busy, had to think about everything, and everything else was completely unprofessional and unresponsive. It's one of the few in the area that offers caciocavallo cheese dishes, but unfortunately, the terms and conditions need to be reviewed to avoid losing customers!

Pleasant garden, sandwiches with slice of scottona and parmigiana good but €20 each really too expensive; bulk wine coda di volpe with percoca 1 LT €15.50, expensive; croutons various flavors, bread not properly grilled was soft (I don't remember the cost) and finally the slow service, very slow, too slow; on the other hand the staff with the owner very kind and friendly

Very good food but they made us wait 20 minutes to get in. The sandwiches arrived after two hours of waiting but they didn't even have the cutting board

A wonderful surprise to taste genuine dishes and savour tasty bruschetta, sandwiches etc. with quality products

In the center of Marigliano, San Vito area. Well-furnished ancient cellar room. Spectacular outdoor garden with outdoor table in summer and veranda in winter. Huge spaces. Domestic animals (rabbit, chickens, donkey) and many farm work tools on display. Fruit plants and vegetables grown in sight. Lemon grove. Truly excellent quality of food. Price normal. If I really want to criticize something, I need to reduce waiting times at the table, pay more attention to customer requests and above all serve the sandwich with a plate.

Unexpected good food, long wait both to enter and to eat, nice garden inside, not many places, there is a tavern with about ten tables and another dozen tables above but plastic ones

Very welcoming place where you can breathe an air of authenticity. Everything is delicious, plentiful and of high quality. Excellent meats and side dishes. Kind and polite welcome.

The food is good and genuine and compensates for the rusticity of the place setting, a familiar and welcoming environment