Inizio
Ristoranti
Emilia-romagna
Rimini
Sant'agata feltria
Antenna dal Morino

Antenna dal Morino In Sant'agata feltria

Via Monte Benedetto 33 Sant'agata feltria
+39 (0) 541 929626
5,8

Basado en 293 opiniones encontradas en 1 webs

4.8
5.8
4.8
5.8

tend

4
Di 10
in Sant'agata feltria
3
Di 6
di cucina Italiana in Sant'agata feltria

I clienti commentano i loro piatti di...

tartufo funghi antipasti dolci crema tartufi tagliatelle castagne bellissimo zucca arrosto caffe pasta prosciutto semplice
Italiana
Sant'agata feltria

Gestione recensioni

Recensioni Nota
TripAdvisor 316 9
Recensioni Nota
Un buon posto dove mangiare accolti e serviti molto bene. Si mangia bene, soprattutto il tartufo la fa da padrone. Direi buono tutto. Singolari i tavoli in rovere, notevoli.
Più commenti
in TripAdvisor
.
27 Giugno 2024
6,0
Menu fisso tartufato.Antipasto degustazione,tagliatelle ai prugnoli,cappelletti con tartufo e salsa di parmigiano,arrosto ai prugnoli,coniglio.tutto eccellente,cappelletti fatti con il cuore voto 10.Anche vino della casa meritevole.
Più commenti
in TripAdvisor
.
28 Aprile 2024
10,0

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16/11/2024: I came yesterday with a friend to the Epiphany, I didn't know this bar, I was fascinated by the quality and variety of the products, but above all by the professionalism of the person who served me, I don't remember his name but I remember his raven hair. Despite the high turnout, it fully satisfied my requests, even though I recognize that I am a demanding person. Compliments. I will definitely return.
09/10/2024: Very nice atmosphere and quality products. A special mention to Claudia who, with her sweetness and professionalism, puts people at ease. Greetings from Rome
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Recensioni

Al Bel Fico

26/11/2024: really special and good cold cut
24/10/2024: We went to this place for dinner with a colleague. The place is very characteristic with two rooms on the lower floors, very nice I must say, well-kept and tastefully furnished. We ate well, but not exceptionally. At the entrance it says mushroom and truffle specialities, but we asked for fried porcini mushrooms as per the menu but they weren't there... We took bruschetta for two, one sliced ​​each and two chicory. The wine, two bottles of very good Sangiovese. All for 57 euros each. A little above what I expected but the wine certainly raises the price. The staff were very courteous and friendly, especially the one I believe to be the owner. In summary we had a nice evening. If we return to these parts I'll try again, I'm still craving mushrooms 😅

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