Dinner with friends on holiday, 7 people.
We ask to be able to reserve the table at 10.00pm 10.30pm we are told that it is not possible and to come promptly at 9.30pm, when we arrived at 9.30pm the table was not ready, we were asked if during the very pleasant wait for some prosecco or wine, we were happy and ordered a bottle of Falanghina, at 10pm the table is ready and we still haven't been served the ordered bottle.
Very narrow table. As soon as possible we asked to add another table to be more comfortable.
Young waiters not very knowledgeable about the menu and general information. Only Chiara, the girl in the dining room, appears to be very knowledgeable about the menu, however we order 3 appetizers (20 euros per dish) and 3 tuna tartare (around 20 euros per dish).
For around 120 euros for a starter we imagined eating something more, really small dishes, I thought they would be more generous. I point this out to Chiara and the other waiters who "apologize" for the portions. The very fresh but not seasoned tartares, I personally didn't like them. Among other things, they brought us 2 blue fish tartares if I'm not mistaken because the tuna was finished but only when the alternative dishes arrived at the table did they let us know.
We continue with the first/second courses and two bottles of wine, all very good but with the pasta we are always not there with the portions, my thought, if a second course of fish with 50 grams of pasta I pay 32 euros for a first course of fish I pay 22 euros don't put 100g of pasta under me or almost. Well.
We get to the desserts, here too the ones requested were finished and communicated only when the alternative dishes arrived at the table.
Mirto and coffee okay.
Bill, I speak to Chiara telling her that we didn't have a very good time, we imagined spending another type of evening, she agrees with me and tells me that she would have taken a bottle of wine off my bill, another lady instead tells me that the bill is that and they don't give discounts.
I'm not used to being treated like this in the restaurants I go to, I know the environment very well and for me the management of this place needs to be revised a little.
Chiara is very competent and knows what she's doing, I don't understand if it's a family business, I would honestly leave more space to her in managing the place.
Hello Holy Souls 👋
Davide Testa
.
19 Agosto 2024
6,0
Recommended by a friend we went to Anime Sante, and we were fully satisfied. Owners and attentive staff always available for any explanation, excellent food quality, consistent quality/price. Well done!!
Gheta Di Filippo
.
31 Luglio 2024
8,0
Tricase Porto is a little jewel on the Adriatic whose seafront is worth walking; the “ittiturismo” restaurant only serves fish caught the day; in theory it is a rustic place (folding chairs, placemats and paper napkins) but in practice it offers well-structured dishes starting from lobster or Greek cicadas and ending with all the other local fish; kind service; quite high prices
Fabrizio Giamminuti
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17 Luglio 2024
8,0
On the recommendation of friends we had dinner in this restaurant. Our high expectations were not disappointed. Excellent quality of fish, few things but cooked very well. Locally sourced fish and vegetables to satisfy not only the palate but also the eyes. All accompanied by the professionalism and courtesy of the staff. The place breathes the air of Salento. The appetizers and the dotto al guazzetto are excellent! The dessert is divine, a house specialty. Price in line with how much eaten. To try.
Raffaella Lazzarini
.
13 Luglio 2024
10,0
Family-run fishing tourism. Few dishes, depending on the catch of the day presented by the owners.
Mixed fish starter, first courses with exceptional pasta and fish. The freshness of the fish is evident.
Note of merit on the artisanal digestives, myrtle and fennel.
Federico Rocca
.
06 Luglio 2024
10,0
I'm local, I know seafood raw materials well and I can comment very positively on my experience in this restaurant.
The Tricase location needs no introduction!!! 👍
Holy Souls works in a professional manner: excellent fresh local fish, really super recipes and last but not least the guys in the room are really smart both for the fast and clean service but above all very good at ordering with useful advice on the subject and any combinations.
Clean authentic place with sea view!!
Well done
Alb A
.
21 Giugno 2024
10,0
Siamo tornati in coppia in questo locale che adoriamo, ma tra l’altro ci torniamo da anni perché è soltanto una garanzia. Le foto dei piatti non rendono…serve andarci di persona e provare il pescato fresco del giorno. 🥰💝
Domenico P
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16 Giugno 2024
10,0
Ristorante con pochi posti, gentile il personale, pesce freschissimo appena pescato . Ovviamente questo ha il suo costo, ma il rapporto qualità-prezzo è buono. Sicuramente torneremo.
andrea s
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27 Aprile 2024
10,0
Our favorite seafood restaurant! Exceptional! I could say that we almost came here from Rome on purpose...
barbara atzori
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31 Marzo 2024
10,0